Aller au contenu
Chargement de la carte…

WINDY CITY FOOD MARKET

8211 S ASHLAND AVE, CHICAGO, IL 60620 · Grocery Store

7 inspections

  1. Canvass

    0 infraction

  2. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED MISSING AND DAMAGED CEILING TILES THROUGH OUT PREMISES. MUST REPLACE AND MAINTAIN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • NOTED CLUTTER THROUGH OUT THE REAR STORAGE AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.
  3. Canvass Re-Inspection

    5 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORING BEHIND FRONT COUNTER IN POOR REPAIR.MUST REPAIR.ALSO MUST CLEAN FLOORS IN REAR AROUND STORAGE AND STORAGE ROOMS OF DEBRIS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REAR WALL NEAR BACK DOOR IN POOR REPAIIR.MUST REPAIR-
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO HAND SINK BEHIND FRONT COUNTER NEAR HOT FOOD UNIT.MUST INSTALL
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO THERMOMETER FOR FOOD HANDLER TO MONITOR FOOD TEMPERARURES.MUST PROVIDE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED STORAGE (RUGS,EXCESSIVE CRATES)IN REAR FURNACE AREA TOO CLUTTERED ON FLOOR AREAS.MUST ORGANIZE AREA AND REMOVE CLUTTER.
  4. Canvass

    8 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED FRONT ENTRY DOOR NOT RODENT PROOFED AT BOTTOM OF DOOR.DOOR SWEEP IN POOR REPAIR,DAMAGED ON BOTH SIDES. APPROX 1/4 INCH,MUST REPAIR.SERIOUS VIOLATION ISSUED 7-38-020
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • OBSERVED DRAIN LINE OF AIR CONDITIONER DRAINING INSIDE THIRD COMPARTMENT OF 3-COMP SINK USED FOR DISH WASHING FOOD EQUIPMENT AND UTENSILS.MUST RE-ROUTE DRAIN PIPE TO FLOOR DRAIN.SERIOUS VIOLATION ISSUED 7-38-030
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • STORAGE SHELVES BEHIND FRONT COUNTER AND PREP AREA NOT CLEAN.MUST CLEAN DEBRIS AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORING BEHIND FRONT COUNTER IN POOR REPAIR.MUST REPAIR.ALSO MUST CLEAN FLOORS IN REAR AROUND STORAGE AND STORAGE ROOMS OF DEBRIS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REAR WALL NEAR BACK DOOR IN POOR REPAIIR.MUST REPAIR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO HAND SINK BEHIND FRONT COUNTER NEAR HOT FOOD UNIT.MUST INSTALL
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO THERMOMETER FOR FOOD HANDLER TO MONITOR FOOD TEMPERARURES.MUST PROVIDE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED STORAGE (RUGS,EXCESSIVE CRATES)IN REAR FURNACE AREA TOO CLUTTERED ON FLOOR AREAS.MUST ORGANIZE AREA AND REMOVE CLUTTER.
  5. Canvass

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • END CAPS MISSING ON CEILING LIGHT SHIELDS. PROVIDE WHERE NECESSARY.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • TOILET ROOM DOOR NOT SELF-CLOSING. DOOR SHOULD BE SELF-CLOSING.
  6. License Re-Inspection

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN AND/OR PAINT ALL WALLS AND DOORS. PAINT AND SEAL ALL LOOSE BASEBOARDS THROUGHOUT. CLEAN OR REPLACE LIGHT SHIELD IN REAR.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELIMINATE ALL CLUTTER IN HALLWAY BY OFFICE. KEEP REAR OUITSIDE AREA CLEAN.
  7. License

    7 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • PLANS TO SELL FRESH MEAT, MEAT COOLER IN FOOD PREP AREA NOT CONNECTED. MUST BE CONNECTED AND CAPABLE OF MAINTAINING 40 DEGREES OR BELOW AT NEXT INSPECTION-NO CITATION ISSUED
    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • NACHOS BEING HELD AND SERVED BEHIND FRONT COUNTER-MUST EITHER INSTALL AN EXPOSED HAND SINK BEHIND THIS COUNTER OR MOV THE NACHOS TO PREP AREA (BUTHCER'S AREA) IN REAR.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR PROVIDED AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38-012.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN AND/OR PAINT ALL WALLS AND DOORS. PAINT AND SEAL ALL LOOSE BASEBOARDS THROUGHOUT. CLEAN OR REPLACE LIGHT SHIELD IN REAR.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • ATTACH A SELF-CLOSING DEVICE TO WASHROOM DOOR.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELIMINATE ALL CLUTTER IN HALLWAY BY OFFICE. KEEP REAR OUITSIDE AREA CLEAN.