Zaytoon Mediterranean - Restaurant
3655 S Durango DR, Las Vegas, NV 89147 · Restaurant
6 inspections
- Inspection de routine
1 infraction
- 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- Inspection de routine
1 infraction
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Inspection de routine
4 infractions
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078395: Physical facility in sound condition and maintained.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
- Inspection de routine
2 infractions
- 76443: PHF/TCSs properly cooled.
- 5 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 76443: PHF/TCSs properly cooled.
- Inspection de routine
1 infraction
- 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- 3 demerits
- 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- Inspection de routine
4 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 93158: Small wares and portable appliances approved, properly designed, in good repair.
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.