21 ACRES MARKET

13701 NE 171ST ST, WOODINVILLE, WA 98072 · Restaurant (Seating 0-12)

21 inspections

1. Routine Inspection/Field ReviewMay 7, 2025

   0 infractions

2. Routine Inspection/Field ReviewJun 7, 2024

   0 infractions

3. Routine Inspection/Field ReviewMay 18, 2023

   0 infractions

4. Routine Inspection/Field ReviewAug 4, 2022

   0 infractions

5. Routine Inspection/Field ReviewDec 10, 2021

   0 infractions

6. Routine Inspection/Field ReviewJun 28, 2019

   0 infractions

7. Routine Inspection/Field ReviewFeb 15, 2019

   0 infractions

8. Consultation/Education - FieldOct 24, 2018

   0 infractions

9. Routine Inspection/Field ReviewJun 21, 2018

   0 infractions

10. Routine Inspection/Field ReviewMar 9, 2018

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
11. Routine Inspection/Field ReviewOct 6, 2017

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
12. Routine Inspection/Field ReviewJun 14, 2017

    0 infractions

13. Consultation/Education - FieldMar 10, 2017

    0 infractions

14. Consultation/Education - FieldDec 8, 2016

    0 infractions

15. Routine Inspection/Field ReviewSep 14, 2016

    0 infractions

16. Routine Inspection/Field ReviewApr 29, 2016

    0 infractions

17. Routine Inspection/Field ReviewJun 24, 2015

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Routine Inspection/Field ReviewOct 31, 2014

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
19. Routine Inspection/Field ReviewDec 12, 2013

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Routine Inspection/Field ReviewJul 3, 2013

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
21. Routine Inspection/Field ReviewSep 14, 2012

    0 infractions