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50 St. Barbershop

4861 167 Avenue NW Edmonton AB T5Y 0S4 · Personal Services

Official record from Alberta →

Inspection summary

50 St. Barbershop has been inspected 2 times by Alberta Health Services (Environmental Public Health) since June 1, 2026. The most recent inspection, on June 3, 2026, found no infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on June 1, 2026. For example: Are facility-specific written procedures established to adequately describe safe and sanitary practices?

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded once on June 1, 2026. For example: Is reusable equipment disinfected properly?

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 1, 2026. For example: Are cosmetic products appropriate for their intended use and being handled properly?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 03. Are facility-specific written procedures established to adequately describe safe and sanitary practices?
      • Facility-specific written procedures were completed during the inspection.
    • 20. Is reusable equipment disinfected properly?
      • Barbicide disinfectant was required for combs/brushes etc.
    • 26. Are cosmetic products appropriate for their intended use and being handled properly?
      • 1. Waxing sticks were being stored in both waxing pots. Do not store waxing sticks in waxing pots. No double dipping is permitted.2. Both waxing pots were visibly dirty with low-levels of wax. Clean/replace waxing pots and replenish wax contents. Waxing pots must remain covered and in a clean condition at all times.

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