KFC 1727
4845 167 Avenue NW Edmonton AB T6B 0E5 · Food - General
6 inspections
- Monitoring Inspection
2 infractions
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Broken tiles and damaged wall were observed at the lower section of the wall opposite the walk-in freezer at the back areas. Repair/replace the damaged wall and tiles.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Chicken service tongs in use were left inside a container at room temperature for more than 2 hours. The staff moved away the thongs and containers for washing and sanitizing during inspection.Tongs in should be replaced or washed and sanitized every 2 hours.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Two grease ventilation units were overdue for cleaning.Correction:-Ensure that grease ventilation units are serviced.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
1 infraction
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- A valid and current Food Handling Permit was not posted in public view.Make sure that the permit is displayed in a conspicuous place.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions