7-ELEVEN #16545G
103 15TH AVE E, Seattle, WA 98112 · Restaurant (Seating 0-12)
9 inspections
- Routine Inspection/Field Review
2 infractions
- 2700 - Compliance with variance; specialized processes; HACCP plan
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2700 - Compliance with variance; specialized processes; HACCP plan
- Routine Inspection/Field Review
1 infraction
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 4700 - Garbage, refuse properly disposed; facilities maintained
- BLUE
- 4700 - Garbage, refuse properly disposed; facilities maintained
- Return Inspection
0 infractions
- Routine Inspection/Field Review
5 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 0600 - Adequate handwashing facilities
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
1 infraction
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 3200 - Insects, rodents, animals not present; entrance controlled.
- Routine Inspection/Field Review
4 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- RED
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities