7-ELEVEN #2360-27304B

13335 100TH AVE NE, Kirkland, WA 98034 · Restaurant (Seating 0-12)

45 inspections

1. Routine Inspection/Field ReviewOct 21, 2025

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field ReviewFeb 27, 2025

   0 infractions

3. Routine Inspection/Field ReviewAug 23, 2024

   1 infraction

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
4. Routine Inspection/Field ReviewFeb 27, 2024

   0 infractions

5. Routine Inspection/Field ReviewNov 1, 2023

   0 infractions

6. Routine Inspection/Field ReviewMar 22, 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewJul 19, 2022

   0 infractions

8. Routine Inspection/Field ReviewJan 4, 2022

   0 infractions

9. Routine Inspection/Field ReviewMay 20, 2021

   1 infraction

   • 2500 - Toxic substances properly identified,...
     • RED
10. Return InspectionJan 21, 2020

    0 infractions

11. Routine Inspection/Field ReviewJan 6, 2020

    3 infractions

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
12. Routine Inspection/Field ReviewAug 22, 2019

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
13. Routine Inspection/Field ReviewApr 5, 2019

    0 infractions

14. Routine Inspection/Field ReviewNov 21, 2018

    0 infractions

15. Routine Inspection/Field ReviewApr 2, 2018

    0 infractions

16. Routine Inspection/Field ReviewNov 28, 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
17. Routine Inspection/Field ReviewJan 18, 2017

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
18. Routine Inspection/Field ReviewSep 12, 2016

    0 infractions

19. Routine Inspection/Field ReviewFeb 5, 2016

    0 infractions

20. Routine Inspection/Field ReviewMay 5, 2015

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
21. Routine Inspection/Field ReviewJan 20, 2015

    0 infractions

22. Routine Inspection/Field ReviewSep 19, 2014

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
23. Routine Inspection/Field ReviewJan 23, 2014

    0 infractions

24. Routine Inspection/Field ReviewOct 9, 2013

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
25. Routine Inspection/Field ReviewMar 25, 2013

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
26. Routine Inspection/Field ReviewNov 13, 2012

    3 infractions

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
27. Consultation/Education - FieldJun 4, 2012

    0 infractions

28. Routine Inspection/Field ReviewMar 7, 2012

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
29. Consultation/Education - FieldDec 16, 2011

    0 infractions

30. Routine Inspection/Field ReviewOct 13, 2011

    0 infractions

31. Routine Inspection/Field ReviewMar 31, 2011

    4 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
32. Routine Inspection/Field ReviewDec 10, 2010

    4 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
33. Routine Inspection/Field ReviewMar 12, 2010

    6 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2000 - Proper reheating procedures for hot holding
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
34. Routine Inspection/Field ReviewSep 9, 2009

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
35. Routine Inspection/Field ReviewJan 5, 2009

    0 infractions

36. Consultation/Education - FieldNov 24, 2008

    0 infractions

37. Routine Inspection/Field ReviewAug 9, 2008

    1 infraction

    • Garbage, refuse properly disposed; facilities...
      • BLUE
38. Routine Inspection/Field ReviewApr 8, 2008

    0 infractions

39. Routine Inspection/Field ReviewDec 3, 2007

    3 infractions

    • Food Worker Cards current for all food...
      • RED
    • Proper hot holding temperatures (less than 130° F )
      • RED
    • Accurate thermometer provided and used ...
      • RED
40. Consultation/Education - FieldSep 5, 2007

    0 infractions

41. Return InspectionMar 10, 2007

    0 infractions

42. Routine Inspection/Field ReviewMar 3, 2007

    3 infractions

    • Proper cold holding temperatures (greater than 45° F)
      • RED
    • Accurate thermometer provided and used ...
      • RED
    • Adequate handwashing facilities
      • RED
43. Routine Inspection/Field ReviewDec 22, 2006

    2 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Proper hot holding temperatures (less than 130° F )
      • RED
44. Routine Inspection/Field ReviewDec 14, 2006

    0 infractions

45. Consultation/Education - FieldSep 5, 2006

    0 infractions