Skip to content
Loading map…

ABBASSI FOOD & LIQUOR INC

7301 S EXCHANGE AVE, CHICAGO, IL 60649 · Grocery Store

3 inspections

  1. Canvass Re-Inspection

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • Inspector Comments: MICE DROPPINGS (OVER 50) SCATTERED IN REAR ON FLOOR ALONG WALLBASE IN CORNERS AND STORAGE CLOSET. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MILK CRATES BEING USED FOR STORAGE SHELVES. INSTD TO PROVIDE PROPER SHELVING
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • INTERIOR OF ALL COOLERS AND FREEZERS NOT CLEAN. INSTD TO CLEAN SAME
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR THRU-OUT NOT CLEAN. CLEAN SAME
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS IN REAR IN POOR REPAIR, MISSING DRYWALL, EXPOSED STUDS. MISSING REPLACE MISSING CEILING TILES IN REAR. REMOVE PEELING PAINT FROM CEILING IN DISPLAY FLOOR. INSTD TO REPAIR SAME SO AS SURFACES TO BE SMOOTH, EVEN, EASILY AND CLEANABLE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • STOCK ON FLOOR AND AGAINST WALL. INSTD TO ELEVATE 6 INCHES AND AWAY FROM WALL
  2. Canvass

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • MICE DROPPINGS (OVER 50) SCATTERED IN REAR ON FLOOR ALONG WALLBASE IN CORNERS AND STORAGE CLOSET. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS. RECOMMEND TO CONTACT PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MILK CRATES BEING USED FOR STORAGE SHELVES. INSTD TO PROVIDE PROPER SHELVING UNITS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • INTERIOR OF ALL COOLERS AND FREEZERS NOT CLEAN. INSTD TO CLEAN SAME.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR THRU-OUT NOT CLEAN. CLEAN SAME.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS IN REAR IN POOR REPAIR, MISSING DRYWALL, EXPOSED STUDS. MISSING REPLACE MISSING CEILING TILES IN REAR. REMOVE PEELING PAINT FROM CEILING IN DISPLAY FLOOR. INSTD TO REPAIR SAME SO AS SURFACES TO BE SMOOTH, EVEN, EASILY AND CLEANABLE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • STOCK ON FLOOR AND AGAINST WALL. INSTD TO ELEVATE 6 INCHES AND AWAY FROM WALL.
  3. Complaint

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST DUST AND MAINTAIN FOOD STOCK SHELVES. CLEAN INTERIOR SHELVES OF WALK-IN UNIT AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN AND MAINTAIN FLOORS THROUGHOUT INCLUDING BASEMENT. CLEAN UNDER, AROUND AND BEHIND STORAGE SHELVES AND STORED EQUIPMENT.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. WALLS AND CEILINGS IN VARIOUS AREAS OF STORE, STORAGE AREA AND BASEMENT IN POOR REPAIR. HOLES NOTED, MISSING CEILING TILES ETC. MUST REPAIR AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPLACE RUBBER HOSE USED AS A FAUCET NECK AT THREE COMP SINK WITH A METAL FAUCET. MUST REPAIR VENTILATION FAN IN WASHROOM.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETER NEEDED FOR UNIT STORING MILK AND PACKAGED MEAT AND ICE CREAM FREEZER; MUST PROVIDE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST ORGANIZE AND MAINTAIN REAR STORAGE AND BASEMENT STORAGE AREAS AND MAINTAIN. REMOVE ALL UNNECESSARY CLUTTER.