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Active Start Childcare Centre - Food

820 - 19587 Seton Crescent SE Calgary AB T3M 2T5 · Food - General

7 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The following kitchen equipment were observed to be soiled in sauce and food debris:- Hard to reach areas of the slicerPlease clean and sanitize the indicated equipment.Sept 17, 2025: The facility is waiting for the cleaning kit for the meat cutter. They are currently not using it.
  3. Monitoring Inspection

    3 infractions

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • Single-use paper towels were unavailable at the handwash station located in the kitchen.The operator promptly refilled the dispenser with paper towels. Please ensure that the handwash station are fully stocked with hand soap, paper towels, and continuously supplies hot and cold water.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The following kitchen equipment were observed to be soiled in sauce and food debris:- The push trolley- The hot holding units located on the cookline- The commercial mixer- Hard to reach areas of the slicerPlease clean and sanitize the indicated equipment.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Hard-to-reach areas beneath and behind the stoves were observed to be soiled with spaghetti, pasta water, and food debris.Please clean the indicated areas.
  4. Risk Management Inspection

    0 infractions

  5. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • 1. The fridge containing cut baby carrots and cucumbers had a temperature reading of 10.4 degrees C. Records for the morning temperature were 0 degrees C.Please remove food items and repair the fridge.
  6. Risk Management Inspection

    0 infractions

  7. Initial Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Missing filter for exhaust hood.