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ADDICTION SALON

609 CENTER ST OTTAWA ON K1K 2N8 · Personal Services

Inspection summary

ADDICTION SALON has been inspected 2 times by Ottawa Public Health since October 21, 2025. The most recent inspection, on July 22, 2026, recorded 4 infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 2 times on July 22, 2026. For example: Reprocessing sink is available and used only for reprocessing reusable equipment.

  • Building, plumbing and upkeepLower risk

    The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.

    Recorded once on July 22, 2026. For example: Written notice to Ottawa Public Health is required 14 days prior for new operations, additional services, renovations, or construction.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on July 22, 2026. For example: Disinfectants are approved and used appropriately.

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Required

    4 infractions

    • Written notice to Ottawa Public Health is required 14 days prior for new operations, additional services, renovations, or construction.
      • Operator must provide written notice at least 14 days before commencing operation.
      • Operator must provide written notice of additional services at least 14 days prior to commencing operation.
      • Operator must provide written notice prior to operating when making changes to current business (e.g., new services, renovations, construction).
      • Online webform available at https://www.ottawapublichealth.ca/en/professionals-and-partners/personal-services-settings.aspx
      • Failure to comply may result in legal action.
    • Reprocessing sink is available and used only for reprocessing reusable equipment.
      • Designate a sink that is only used to reprocess reusable equipment.
      • Provide a reprocessing sink large enough to fully immerse the largest reusable equipment used in the setting.
      • Provide adequate counter space at the reprocessing sink to prepare the reusable equipment.
      • Provide a one-way flow of contaminated equipment from dirty to clean.
      • The reprocessing sink is not permitted in a room with a toilet.
    • All reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
      • Clean and disinfect equipment between each client.
      • Clean and sterilize equipment between each client.
      • Clean reusable equipment with detergent, rinse with clean water, and air dry prior to disinfection.
      • Use a low-level disinfectant on non-critical equipment that only comes into contact with intact skin or hair.
      • Use an intermediate-level disinfectant on non-critical equipment that may come into contact with non-intact skin, but does not include mucous membranes.
      • Use a high-level disinfectant on semi-critical equipment that comes into contact with mucous membranes or non-intact skin but does not penetrate the skin.
      • Use high-level disinfectant at a minimum on semi-critical equipment that holds, manipulates, or contacts critical equipment.
      • Clean and sterilize critical reusable equipment that comes into contact with blood, bodily fluids, or penetrates mucous membranes and/or non-intact skin.
    • Disinfectants are approved and used appropriately.
      • Provide appropriate disinfectant products for use in the setting.
      • Discard all expired disinfectants. Follow manufacturer's instructions for safe disposal.
      • Follow contact time and directions for use as specified in the manufacturer's instructions.
      • Disinfectant requires a Drug Identification Number (DIN) or Natural Product Number (NPN) as assigned by Health Canada.
      • 70-90% ethyl or isopropyl alcohol to be used to soak equipment in covered container for at least 10 minutes. Alcohol is single-use and to be discarded following use. Alcohol is not permitted as a surface disinfectant.
      • Bleach solution must be prepared daily.
      • High-level bleach solution (5000ppm): To prepare, mix 125mL bleach and fill water to 1 litre. Soak equipment or apply to clean surfaces for 10 minutes.
      • Intermediate-level bleach solution (1000ppm): To prepare, mix 20mL bleach and fill water to 1 litre. Soak equipment for 10 minutes.
      • Low-level bleach solution (100ppm): To prepare, mix 2mL bleach and fill water to 1 litre. Soak equipment or apply to clean surfaces for 10 minutes.
      • Failure to comply may result in legal action.
  2. Required

    0 infractions

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