ADMIRAL CHEVRON

2347 CALIFORNIA AVE SW, Seattle, WA 98116 · Restaurant (Seating 0-12)

50 inspections

1. Routine Inspection/Field ReviewMay 2, 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
2. Routine Inspection/Field ReviewAug 23, 2024

   0 infractions

3. Routine Inspection/Field ReviewFeb 9, 2024

   0 infractions

4. Routine Inspection/Field ReviewJul 3, 2023

   0 infractions

5. Routine Inspection/Field ReviewFeb 6, 2023

   0 infractions

6. Routine Inspection/Field ReviewSep 21, 2022

   0 infractions

7. Routine Inspection/Field ReviewMar 22, 2022

   0 infractions

8. Routine Inspection/Field ReviewFeb 2, 2021

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field ReviewJan 7, 2020

   0 infractions

10. Routine Inspection/Field ReviewJun 3, 2019

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
11. Routine Inspection/Field ReviewJan 18, 2019

    0 infractions

12. Routine Inspection/Field ReviewSep 7, 2018

    0 infractions

13. Consultation/Education - FieldJun 18, 2018

    0 infractions

14. Routine Inspection/Field ReviewApr 16, 2018

    1 infraction

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
15. Routine Inspection/Field ReviewSep 25, 2017

    0 infractions

16. Consultation/Education - FieldJul 10, 2017

    0 infractions

17. Routine Inspection/Field ReviewMar 9, 2017

    0 infractions

18. Routine Inspection/Field ReviewNov 30, 2016

    2 infractions

    • 4600 - Toilet facilities properly constructed, supplied, cleaned
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
19. Routine Inspection/Field ReviewOct 24, 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Consultation/Education - FieldJun 20, 2016

    0 infractions

21. Routine Inspection/Field ReviewFeb 17, 2016

    0 infractions

22. Consultation/Education - FieldSep 1, 2015

    0 infractions

23. Routine Inspection/Field ReviewMay 14, 2015

    0 infractions

24. Routine Inspection/Field ReviewJan 28, 2015

    0 infractions

25. Routine Inspection/Field ReviewNov 26, 2014

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
26. Consultation/Education - FieldOct 14, 2014

    0 infractions

27. Routine Inspection/Field ReviewApr 6, 2014

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
28. Routine Inspection/Field ReviewNov 25, 2013

    0 infractions

29. Consultation/Education - FieldMay 28, 2013

    0 infractions

30. Routine Inspection/Field ReviewFeb 25, 2013

    0 infractions

31. Routine Inspection/Field ReviewOct 15, 2012

    0 infractions

32. Consultation/Education - FieldSep 12, 2012

    0 infractions

33. Routine Inspection/Field ReviewMar 8, 2012

    0 infractions

34. Consultation/Education - FieldSep 29, 2011

    0 infractions

35. Routine Inspection/Field ReviewFeb 15, 2011

    0 infractions

36. Routine Inspection/Field ReviewOct 13, 2010

    0 infractions

37. Consultation/Education - FieldJul 1, 2010

    0 infractions

38. Routine Inspection/Field ReviewFeb 16, 2010

    0 infractions

39. Routine Inspection/Field ReviewOct 30, 2009

    2 infractions

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
40. Consultation/Education - FieldJun 12, 2009

    0 infractions

41. Routine Inspection/Field ReviewFeb 17, 2009

    0 infractions

42. Routine Inspection/Field ReviewSep 8, 2008

    1 infraction

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
43. Consultation/Education - FieldApr 1, 2008

    0 infractions

44. Routine Inspection/Field ReviewJan 31, 2008

    0 infractions

45. Routine Inspection/Field ReviewNov 17, 2007

    2 infractions

    • Food Worker Cards current for all food...
      • RED
    • Adequate handwashing facilities
      • RED
46. Consultation/Education - FieldAug 6, 2007

    0 infractions

47. Routine Inspection/Field ReviewFeb 15, 2007

    0 infractions

48. Routine Inspection/Field ReviewSep 20, 2006

    0 infractions

49. Consultation/Education - FieldApr 5, 2006

    0 infractions

50. Routine Inspection/Field ReviewJan 31, 2006

    0 infractions