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AgeCare Walden Heights 64463

250 Walden Drive SE Calgary AB T2X 0V1 · Food - General

Official record from Alberta →

Inspection summary

AgeCare Walden Heights 64463 has been inspected 10 times by Alberta Health Services (Environmental Public Health) since June 14, 2024. The most recent inspection, on October 6, 2026, found no infractions.

6 of 10 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 5 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 7 times across 4 separate inspections, most recently on August 6, 2026. For example: Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on July 16, 2026. For example: Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

10 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. The taps were leaking in the Vista 3 and Courts 3 serving kitchens.-Please repair the leaking taps.2. The flooring was in disrepair in the following areas:a) There was a crack in the floor covering in the Vista 3 serving kitchen.b) The floor covering was damaged by the dishwasher in the Courts 3 serving kitchen.-Please repair the flooring to prevent water damage.3. The wall was damaged in the cart washing room in the main kitchen.-Please repair the wall to prevent water infiltration.4. The wall around piping under the dishwasher in the main kitchen was cracking and water may infiltrate the area.-Please repair the wall so that the surface is smooth, durable, impervious to moisture, and easy to clean.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. There was some food debris build up on the floor in corners and under registers in some of the Vista dining rooms, particularly Vista 3 and along and behind the fridge in the Emerald dining room.2. There was mildew on the silicone around the dishwasher and grease and debris build up on pipes and on the floor under and around the dishwasher in the main kitchen.-Please thoroughly clean the area under the dishwasher and replace silicone.
  3. Monitoring Inspection

    3 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. The taps were leaking in the Vista 3 and Courts 3 serving kitchens.-Please repair the leaking taps.2. The flooring was in disrepair in the following areas:a) There was a crack in the floor covering in the Vista 3 serving kitchen.b) The floor covering was damaged by the dishwasher in the Courts 3 serving kitchen.-Please repair the flooring to prevent water damage.3. The wall was damaged in the cart washing room in the main kitchen.-Please repair the wall to prevent water infiltration.4. The wall around piping under the dishwasher in the main kitchen was cracking and water may infiltrate the area.-Please repair the wall so that the surface is smooth, durable, impervious to moisture, and easy to clean.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • The refrigerator was leaking onto the floor in the Courts 3 serving kitchen.-Please repair the refrigerator.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. There was some food debris build up on the floor in corners and under registers in some of the Vista dining rooms, particularly Vista 3 and along and behind the fridge in the Emerald dining room.2. There was mildew on the silicone around the dishwasher and grease and debris build up on pipes and on the floor under and around the dishwasher in the main kitchen.-Please thoroughly clean the area under the dishwasher and replace silicone.
  4. Demand Inspection

    0 infractions

  5. Risk Management Inspection

    0 infractions

  6. Monitoring Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • 1. Main kitchen: The silicone around the dishwasher had some mildew build up.-Please replace silicone.2. 3rd floor Vista serving kitchen: The floor covering was cracking in a few areas.-Please seal the flooring where it is cracked to prevent water infiltration and allow for easier cleaning.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Main kitchen:1. There was some debris in the bottom of the buckets where lids and clean utensils were stored.2. There was dust on some of the cans and food debris build up in corners and under racks in the dry storage room.3. There was some food debris build up on the base of the mixer and on the floor in corners around the mixer.Vista 3rd floor serving kitchen:1. There was some debris build up on the floor and wall behind the ice machine and in the corner under the dishwasher counter.Vista 2nd floor serving kitchen: 1. There was some debris build up in the corner under the dishwasher counter.-Please clean the noted areas.
  7. Demand Inspection

    0 infractions

  8. Demand Inspection

    0 infractions

  9. Risk Management Inspection

    0 infractions

  10. Initial Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • The 2nd, 3rd, and 4th floor courts serving kitchens had some food debris build up in the pantry and in the cupboard under the sinks.-Please thoroughly clean these areas.

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