Skip to content
Loading map…

Fueling Brains Academy Walden - Food

250 Walden Drive SE Calgary AB T2X 0V1 · Food - General

6 inspections

  1. Risk Management Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • 1. Paper towels were available on site; however, the paper towel dispenser was broken.Repair or replace the paper towel dispenser to ensure it is capable of dispensing paper towels in a sanitary manner.
  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    0 infractions

  5. Risk Management Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Thermometer has not been calibrated to ensure accuracy. Please ensure this is done on a weekly basis as per FBA's policy.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • 1. Cutting knives are stored in a wooden knife block that is porous and not cleanable. Please store cutting knives in an area that is easily cleanable.2. Cutting boards are stored within the splash zone of the sink that is used for hand washing and toy washing. Please store cutting boards away from possible contamination.
  6. Monitoring Inspection

    2 infractions

    • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
      • Internal temperature of food items received from an external source is not taken. THE INTERNAL TEMPERATURE OF ALL FOOD ITEMS RECEIVED FROM AN EXTERNAL SOURCE MUST BE TAKEN AND RECORDED FOR EACH DELIVERY.
    • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
      • Dishes are washed and sanitized in the single compartment sink in the kitchenette. Sink is also used for toywashing and handwashing purposes. ALL DISHES MUST BE RETURNED TO AGECARE FOR CLEANING AND SANITIZING AS ORIGINALLY APPROVED.