ALIBABA CAFE
4044 W LAWRENCE AVE, CHICAGO, IL 60630 · Restaurant
20 inspections
- Canvass
6 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- WASTE PIPE ABOVE CHEST FREEZER MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON THREE C THE DOOR OF THE TALL REACH-IN COOLER AND THE PLASTIC LID OF THE BULK FLOUR CONTAINER. MUST BE SMOOTH AND CLEANABLE. Edit
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS TO STORE ICE CUBES INSIDE THE WHITE CHEST FREEZER. ICE IS USED FOR HUMAN CONSUMPTION. . MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS. MUST REPLACE.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- MUST NOT USE CARDBOARD AS LINER FOR SHELVING INSIDE REACH-IN COOLER/FREEZER MUST BE SMOOTH AND CLEANABLE SURFACE.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST NOT USE RAW WOOD AS A MEANS OF ELEVATION FOR PLUMBING UNDER THE THREE COMPARTMENT SINK. MUST PROVIDE A NON-ABSORBENT MATERIAL.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- WOMEN'S WASHROOM DOOR NOT SELF CLOSING.PROVIDE A SELF CLOSING DEVICE AT SAID DOOR.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Non-Inspection
0 infractions
- Canvass
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DOOR AT TOP OF STAIRS LEADING TO SEPARATE BUSSINESS NEEDS TO BE RODENTPROOF AND MAINTAINED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Non-Inspection
0 infractions
- Canvass Re-Inspection
0 infractions
- Canvass
2 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- FOUND 3 LIVE ROACHES ON WALLS AT DISHWASHING AREAS.PRIORITY FOUNDATION.CITATION ISSUED.7-38-020A.MUST NOTIFY PEST CONTROL OPERATOR AND ELIMINATE ROACH ACTIVITY.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- FOUND FOLLOWING NOT CLEAN:EXTERIOR OF DEEP FRYERS, INTERIOR OF REACH IN COOLER, AND GRILL AREAS.MUST CLEAN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass
3 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS WITH FOOD STORED INSIDE PLASTIC GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED NO BACKFLOW PREVENTION DEVICE ON THE WATER LINE TO UTILITY SINK, LOCATED IN REAR TOILET ROOM. INSTRUCTED TO PROVIDE BACKFLOW PREVENTION DEVICES LOCATED SO THAT THEY MAY BE SERVICED AND MAINTAINED.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED BURNT OUT LIGHTBULB UNDERNEATH THE VENTILATION HOOD IN THE KITVHEN PREPARATION AREA. INSTRUCTED TO REPLACE BURNT OUT LIGHTBULB.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- Canvass Re-Inspection
3 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURE AND KIT ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. LEFT ONE PAGER AND INSTRUCTED TO MAINTAIN PROCEDURE AND KIT WITH ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON TIME AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HAND SINK. INSTRUCTED TO PROVIDE.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
7 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- OBSERVED NO PROCEDURE AND KIT ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. LEFT ONE PAGER AND INSTRUCTED TO MAINTAIN PROCEDURE AND KIT WITH ALL NECESSARY SUPPLIES INCLUDING A SANITIZER RATED AS EFFECTIVE AGAINST NOROVIRUS ON TIME AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HAND SINK. INSTRUCTED TO PROVIDE.
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- OBSERVED MENU CONTAINING ITEMS SERVED RAW OR UNDERCOOKED SUCH AS HAMBURGERS AND STEAK WITHOUT REMINDER, DISCLOSURE, AND ASTERISKS. INSTRUCTED TO MARK ALL ITEMS SERVED RAW OR UNDERCOOKED ON MENU WITH REMINDER, DISCLOSURE, AND ASTERISKS. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED NO TESTING KIT ON SITE AT TIME OF INSPECTION FOR DETERMINING CHEMICAL SANITIZER CONCENTRATION. INSTRUCTED TO MAINTAIN CHEMICAL TESTING KIT ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- OBSERVED REPEAT CORE VIOLATIONS FROM REPORT #2244169 DATED 1/8/2019 NOT CORRECTED: " OBSERVED TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO INSTALL AND MAINTAIN" " OBSERVED ALL EMPLOYEES DID NOT HAVE FOOD HANDLERS TRAINING CERTIFICATE. INSTRUCTED TO HAVE ALL EMPLOYEES HANDLING FOOD TO OBTAIN AND MAINTAIN" " NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN." INSTRUCTED TO COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-010(B).NO CITATION ISSUED.
- 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
- OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2244169 ON 1/8/2019. INSTRUCTED TO POST CURRENT SUMMARY FOR VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010(B).
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
16 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO CLEAN UP PROCEDURE OR CLEAN UP KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- OBSERVED NO FOOD ADVISORY DISCLOSURE ON MENU. INSTRUCTED TO PROVIDE DISCLOSURE ON THE MENU INCLUDING AN ASTERISK LEADING TO THE FOOTNOTE THAT STATES THE ITEMS ARE SERVED RAW OR UNDER COOKED, OR MAY CONTAIN UNDER COOKED OR RAW INGREDIENTS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED AN APPROXIMATE 2 INCH GAP UNDER THE REAR DOOR IN THE BASEMENT LEADING TO TENANT STORAGE AREA. INSTRUCTED TO REPAIR AND MAINTAIN
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED CUTTING BOARD IN PREP COOKING AREA STAINED AND DEEP SEAMS. INSTRUCTED TO REPLACE AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED FOOD IN THE REACH IN FREEZER IN BASEMENT BEING STORED IN PLASTIC GROCERY BAGS. INSTRUCTED TO REPLACE WITH COMMERCIAL FOOD GRADE BAGS.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED GREASE AND DRIED FOOD DEBRIS OF INTERIOR AND EXTERIOR OF THE DISPLAY COOLER, PREP COOLER AND REACH IN COOLER IN PREP/COOKING AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. OBSERVED HEAVY GREASE ACCUMULATION ON SIDE OF THE GRILL LOCATED NEXT TO THE FRYER. INSTRUCTED TO CLEAN AND MAINTAIN
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED NO BACK FLOW PREVENTION DEVICE ON THE UTILITY SINK IN BACK OF FACILITY LOCATED NEXT TO THE TOILET ROOM. INSTRUCTED TO INSTALL AND MAINTAIN
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED TOILET ROOM DOOR NOT SELF CLOSING. INSTRUCTED TO INSTALL AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DUST AND GREASE ON CEILING, WALLS, AND FLOORS THROUGHOUT FACILITY(CEILING FAN, TV, RECESSED LIGHTING COVERS, PICTURES, CHAIRS IN DINING AREA) INCLUDING THE PREP/COOKING AREA. INSTRUCTED TO CLEAN AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FOUND WATER STAINS ON CEILING TILE INSIDE TOILET ROOM. INSTRUCTED TO REPLACE AND MAINTAIN
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED NO BASE BOARD AROUND FLOOR IN PREP/COOKING AREA. MUST INSTALL AND MAINTAIN OBSERVED AN OPENING IN THE BRICK LEADING TO TENANT STORAGE AREA IN THE BASEMENT. INSTRUCTED TO REPAIR, SEAL AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MILK CRATES BEING USED FOR STORING ITEMS IN THE BASEMENT. INSTRUCTED TO REMOVE AND REPLACE WITH SHELVING THAT IS 6 INCHES OR MORE ABOVE THE FLOOR FOR CLEANING. OBSERVED UNNECESSARY ITEMS IN FRONT PREP AREA AND IN THE BASEMENT. INSTRUCTED TO REMOVE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED A MOP AND OTHER CLEANING TOOLS STORED ON THE FLOOR. INSTRUCTED TO PROPERLY STORE OFF THE FLOOR AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED ALL EMPLOYEES DID NOT HAVE FOOD HANDLERS TRAINING CERTIFICATE. INSTRUCTED TO HAVE ALL EMPLOYEES HANDLING FOOD TO OBTAIN AND MAINTAIN
- 58. ALLERGEN TRAINING AS REQUIRED
- NO ALLERGEN TRAINING CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass Re-Inspection
5 infractions
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2059784, ISSUED ON 06-07-2017. (PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 1961168 ISSUED ON 09-23-2016). #41 - BASEMENT FLOOR CLUTTERED AT NORTHEAST WALL BY EXIT DOOR. INSTRUCTED MANAGER TO ELEVATE ITEMS 6" OFF FLOOR OR REMOVE ITEMS
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.-------- GROCERY BAGS NOT ALLOWED TO USE FOR FOOD STORAGE INSIDE COOLERS AND FREEZERS. MUST USE FOOD GRADE STORAGE BAGS.-------NOTED WATER LEAK INSIDE 3 DOOR PREP/DISPLAY COOLER. INSTRUCTED TO REPAIR.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS, SIDES OF COOKING EQUIPMENT, INTERIOR SURFACES OF COOLERS AND FREEZERS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO REMOVE AIR CONDITIONER DRAIN LINE DRAINING INTO ONE COMPARTMENT OF THE 3 COMPARTMENT SINK. DRAIN LINE MUST PROPERLY DRAIN ONTO FLOOR DRAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- Canvass
9 infractions
- 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
- FOUND 3 COMPARTMENT SINK NOT PROPERLY MAINTAINED. WASTE WATER (DIRTY WATER - GREASE AND FOOD DEBRIS) BACKING-UP FROM ONE COMPARTMENT INTO ANOTHER COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR. (CORRECTED DURING INSPECTION - MANAGER CLEANED AND RODDED THE OUTSIDE GREASE TRAP). CRITICAL VIOLATION 7-38-030
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- FOUND EXPOSED HANDSINK CLOGGED IN PREP AREA. INSTRUCTED TO FIX. (CORRECTED DURING INSPECTION - MANAGER PLUNGED THE SAID EXPOSED HANDSINK). CRITICAL VIOLATION 7-38-030
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- FOUND FRONT ENTRANCE AND SIDE DOOR NOT RODENT PROOFED WITH 1/4 INCH GAP/OPENING. INSTRUCTED TO RODENT PROOFED BOTTOM OF THE SAID DOORS, ALSO NOTED OVER 3 MICE DROPPINGS IN BASEMENT STORAGE. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREA. MUST REMOVE ALL CLUTTER IN BASEMENT STORAGE AREA. SERIOUS VIOLATION 7-38-020
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG COOKED RICE, CHICKEN, BEEF ETC) ARE BEING PREPARED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 1961168 ISSUED ON 09-23-2016. SERIOUS VIOLATION 7-42-090 #41 - BASEMENT FLOOR CLUTTERED AT NORTHEAST WALL BY EXIT DOOR. INSTRUCTED MANAGER TO ELEVATE ITEMS 6" OFF FLOOR OR REMOVE ITEMS
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.-------- GROCERY BAGS NOT ALLOWED TO USE FOR FOOD STORAGE INSIDE COOLERS AND FREEZERS. MUST USE FOOD GRADE STORAGE BAGS.-------NOTED WATER LEAK INSIDE 3 DOOR PREP/DISPLAY COOLER. INSTRUCTED TO REPAIR.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS, SIDES OF COOKING EQUIPMENT, INTERIOR SURFACES OF COOLERS AND FREEZERS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO REMOVE AIR CONDITIONER DRAIN LINE DRAINING INTO ONE COMPARTMENT OF THE 3 COMPARTMENT SINK. DRAIN LINE MUST PROPERLY DRAIN ONTO FLOOR DRAIN.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
- 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- BASEMENT FLOOR CLUTTERED AT NORTHEAST WALL BY EXIT DOOR. INSTRUCTED MANAGER TO ELEVATE ITEMS 6" OFF FLOOR OR REMOVE ITEMS.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
- OBSERVED ONE FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
7 infractions
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- FOUND THE EXPOSED HAND SINK NOT MAINTAINED, PRESENTLY CLOGGED.AFTER HALF HOUR OWNER WAS ABLE TO FIX PROBLEM.SINK UNCLOGGED. CRITICAL VIOLATION:7-38-030
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- FOUND DIRTY ALUMINUM FOIL USED AS A SHELF LINERS AND UNDER THE CHARCOAL GRILL. INSTRUCTED TO REMOVE SHELF SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. BRICKS AND RAW WOOD UNDER THE THREE COMPARTMENT SINK ARE DIRTY WITH EXCESS GRIMES AND POROUS. INSTRUCTED TO REPLACE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- ICE BUILD-UP INSIDE THE CHEST FREEZER,INSTRUCTED TO CLEAN AND MAINTAIN SHELVES INSIDE THE TWO DOOR GLASS REACH-IN COOLER WITH BLACK SLIME SUBSTANCE AND ENCRUSTED FOOD.INSTRUCTED TO CLEAN MAINTAIN. INTERIOR AND EXTERIOR OF COOKING EQUIPMENT WITH GREASE BUILD UP,INSTRUCTED TO CLEAN AND MAINTAIN
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- GREASE ON FLOOR UNDER AND AROUND COOKING EQUIPMENT,INSTRUCTED TO CLEAN
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- TUBE LIGHT SHIELD INSIDE THE REACH-IN COOLER IS DIRTY WITH DEBRIS,ALSO END CAPS ARE MISSING.INSTRUCTED TO CLEAN LIGHT SHIELD AND TO PROVIDE END CAPS.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NO STOPPERS PROVIDED AT THREE COMPARTMENT SINK, INSTRUCTED TO PROVIDE.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- EXCESS TOBACCO BOXES AND OTHER ITEMS ARE STORED ON FLOOR INSIDE THE TWO SOUTH- WEST STORAGES, IN BASEMENT AREA.INSTRUCTED TO ELEVATE 6"OFF THE FLOOR ALL ITEMS FOR CLEANING PURPOSE.
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- Canvass
6 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED FOOD BUILD UP ON SPICES SHELVES AT PREP AREA. INSTRUCTED MANAGER TO CLEAN SHELVES AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OBSERVED STANDING WATER ON FLOOR IN PREP AREA BY STAND UP REACH IN COOLER. INSTRUCTED MANAGER TO KEEP FLOOR DRY/CLEAN.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED CRACKS/CREVICES ON WALL TILES AT FRONT COUNTER AND BETWEEN COUNTER TOP. INSTRUCTED MANAGER TO SEAL ALL CRACKS/CREVICES IN WALLS.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- NO METAL STEM THERMOMETER ON PREMISES. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THEROMETER FOR FOOD HANDLERS.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- BASEMENT FLOOR CLUTTERED (CANS AND SAUCES ON MILK CRATES). INSTRUCTED MANAGER TO PROVIDE SHELVES FOR ITEMS, MUST BE ABLE TO CLEAN FLOOR UNDER AND AROUND ALL CANS AND SAUCES.
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
- OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINT FOR ALL FOOD HANDLERS.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED GAP BETWEEN PREP EXPOSED HANDWASH BOWL AND WALL BEHIND. MUST SEAL CRACKS/CREVICES BETWEEN SAID SINK AND WALL.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED FOOD BUILD UP ON STAND UP REACH IN COOLER RAILS. MUST CLEAN AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- EXPOSED HANDWASH BOWL DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INSTRUCTED TO REPAIR OR REPLACE CUTTING BOARD (ON TOP OF PREP COOLER).
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF EXPOSED HAND SINK AND 3 COMPARTMENT SINK.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- INSTRUCTED TO CLEAN WALLS WITH DRIED FOOD SPILLAGE AROUND PREP AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- INSTRUCTED TO FIX SLOW DRAINING EXPOSED HANDSINK IN PREP AREA.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
7 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Storage shelving in bsmt. storage areas had exposed raw wood, shall be repair/sealed.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Non food contact surfaces of cooking equipment, cooler shelving, and storage shelving(bsmt.) not clean need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floors in bsmt. storage areas under storage shelving, not clean need detailed cleaning(corners).
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Missing ceiling tiles in rear kitchen areas, shall be provided, wall in kitchen areas not clean need cleaning(detailed).
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Missing light shield in cooler shall be provided, missing light shields in storage areas, shall be provided, Light shields in kitchen areas need cleaning(detailed).
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Exhaust vents(ventilation)in cooler, bathroom not clean need detailed cleaning.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- Stock items must be stored six inches off of floor to prevent pest harborage.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Consultation
5 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- VIOLATION #30 REMAINS TO BE CORRECTED.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- VIOLATION #32 REMAINS TO BE CORRECTED.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- VIOLATION #34 REMAINS TO BE CORRECTED.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- VIOLATION #35 REMAINS TO BE CORRECTED.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- VIOLATION #38 REMAINS TO BE CORRECTED.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
6 infractions
- 25. TOXIC ITEMS PROPERLY STORED, LABELED AND USED
- FOUND TOXIC ITEMS(BLEACH AND SPRAY CONTAINER OF INDUSTRIAL CLEANER AND DEGREASER) STORED WITH THE CANNED FOODS IN THE STORAGE SHELVE. MANAGER /OWNER TOOK THE CHEMICALS AND STORED IT AWAY IN THE PROPER PLACE. CITATION ISSUED SERIOUS 7-38-005A/7-38-030
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- ALL FOODS NOT IN THE ORIGINAL CONTAINER, INSIDE THE REACH IN COOLER, MUST HAVE A LABEL AND DATED. ALSO ALL THE BULK CONTAINERS WITH ONIONS AND RICE NEED A LABEL.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST RECAULK AROUND THE SPLASGUARD OF THE EXPOSED HAND SINK,( CAULKING WORN OUT).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- NEED TO CLEAN IN DETAIL THE FLOOR BEHIND THE GRILL, DEEP FRYER, AND COOLER,AND BEHIND THE GAS PIPE ,(WITH ACCUMULATED DUST AND GREASE).
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST CLEAN IN DETAIL THE LIGHT SHIELD BY THE HOOD WITH GREASE BUILT UP. MISSING PART OF THE WALL BY THE STAIR GOING TO THE BASEMENT. MUST REPAIR AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- LEAKING ON THE FAUCET NECK CONNECTOR OF THE 3 COMPT SINK. INSTRUCTED TO REPAIR TO STOP THE LEAK.
- 25. TOXIC ITEMS PROPERLY STORED, LABELED AND USED