ALIRANG

1485 MERIVALE RD OTTAWA ON K2E 5P3 · Food Safety

7 inspections

1. Routine inspectionJun 11, 2026

   0 infractions

2. Routine inspectionNov 25, 2025

   2 infractions

   • Every food premise shall be provided with employee hand washing stations.
   • Toxic and poisonous substances required for maintenance of sanitary conditions are kept separate from food, in containers bearing a label and used in a manner that does not contaminate the food.
3. Follow-up inspectionJun 3, 2025

   0 infractions

4. Routine inspectionMay 6, 2025

   3 infractions

   • Toxic and poisonous substances required for maintenance of sanitary conditions are kept separate from food, in containers bearing a label and used in a manner that does not contaminate the food.
   • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
   • The ventilation system is maintained to ensure the elimination of odours, fumes, vapours, smoke and excessive heat.
5. Routine inspectionAug 13, 2024

   0 infractions

6. Follow-up inspectionFeb 15, 2024

   0 infractions

7. Routine inspectionFeb 1, 2024

   1 infraction

   • All equipment, utensils and multi-service articles that are used for food preparation in the food premise are of sound and tight construction, in good repair and suitable for their intended use.