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AM MOON MART INC

2516 E 79TH ST, CHICAGO, IL 60649 · Grocery Store

Inspection summary

AM MOON MART INC has been inspected 2 times by Chicago Department of Public Health since March 11, 2022. The most recent inspection, on March 14, 2022, recorded 6 infractions.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on March 11, 2022. For example: PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 12 times across 2 separate inspections, most recently on March 14, 2022. For example: PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. License Re-Inspection

    6 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO UTILITY SINK IN THE FACILITY. INSTRUCTED TO PROVIDE A UTILITY SINK WITH HOT AND COLD RUNNING WATER AND BACK FLOW DEVICE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE WASHROOM DOOR IN POOR REPAIR (NOT PROPERLY CLOSING). INSTRUCTED TO REPAIR AND/OR REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CONCERT FLOOR AND GAPS BETWEEN THE FLOOR AND THE WALL BASE. INSTRUCTED FLOORS MUST BE SMOOTH AND EASILY CLEANIABLE AND GAPS BETWEEN THE WALL BASE AND FLOOR MUST BE SEALED TO PREVENT ENTRY POINTS FOR PEST.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A FEW CEILING TILES IN POOR REPAIR (WATER STAINED). MUST REPLACE AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT IN THE FURNACE ROOM. INSTRUCTED TO PROVIDE LIGHT IN THE FURNACE ROOM.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELD ON THE SELLING FLOOR, INSTRUCTED TO PROVIDE AND MAINTAIN.
  2. License

    7 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING AND/OR DIARRHEA EVENT. INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO UTILITY SINK IN THE FACILITY. INSTRUCTED TO PROVIDE A UTILITY SINK WITH HOT AND COLD RUNNING WATER AND BACK FLOW DEVICE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED THE WASHROOM DOOR NOT PROPERLY CLOSING. INSTRUCTED TO REPAIR OR REPLACE PROPER CLOSING DOOR FOR WASHROOM
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVE NO OUTSIDE RECEPTACLES FOR THE FACILITY. INSTRUCTED TO PROVIDE OUTSIDE RECEPTACLE FOR THE FACILITY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-020(B).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CONCERT FLOOR AND GAPS BETWEEN THE FLOOR AND THE WALL BASE. INSTRUCTED FLOORS MUST BE SMOOTH AND EASILY CLEANIABLE AND GAPS BETWEEN THE WALL BASE AND FLOOR MUST BE SEALED TO PREVENT ENTRY POINTS FOR PEST.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELD ON THE SELLING FLOOR, INSTRUCTED TO PROVIDE AND MAINTAIN
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT IN THE FURNACE ROOM. INSTRUCTED TO PROVIDE LIGHT IN THE FURNACE ROOM

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