ANDY'S HANDY MART

150 SW 160TH ST, BURIEN, WA 98166 · Restaurant (Seating 0-12)

49 inspections

1. Consultation/Education - FieldNov 5, 2025

   0 infractions

2. Routine Inspection/Field ReviewMay 7, 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
3. Routine Inspection/Field ReviewJan 3, 2025

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
4. Routine Inspection/Field ReviewOct 18, 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field ReviewAug 7, 2024

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
6. Consultation/Education - FieldApr 3, 2024

   0 infractions

7. Routine Inspection/Field ReviewJun 22, 2023

   0 infractions

8. Consultation/Education - FieldJan 6, 2023

   0 infractions

9. Routine Inspection/Field ReviewMay 4, 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
10. Routine Inspection/Field ReviewOct 8, 2021

    0 infractions

11. Routine Inspection/Field ReviewDec 4, 2019

    0 infractions

12. Routine Inspection/Field ReviewJul 23, 2019

    0 infractions

13. Routine Inspection/Field ReviewApr 16, 2019

    0 infractions

14. Routine Inspection/Field ReviewJul 17, 2018

    0 infractions

15. Routine Inspection/Field ReviewMar 1, 2018

    3 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Consultation/Education - FieldNov 9, 2017

    0 infractions

17. Routine Inspection/Field ReviewJun 21, 2017

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
18. Routine Inspection/Field ReviewFeb 9, 2017

    0 infractions

19. Routine Inspection/Field ReviewNov 4, 2016

    0 infractions

20. Consultation/Education - FieldJul 19, 2016

    0 infractions

21. Routine Inspection/Field ReviewJan 5, 2016

    0 infractions

22. Routine Inspection/Field ReviewSep 16, 2015

    0 infractions

23. Consultation/Education - FieldJul 7, 2015

    0 infractions

24. Routine Inspection/Field ReviewFeb 17, 2015

    0 infractions

25. Routine Inspection/Field ReviewSep 5, 2014

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
26. Routine Inspection/Field ReviewFeb 25, 2014

    0 infractions

27. Routine Inspection/Field ReviewNov 18, 2013

    0 infractions

28. Consultation/Education - FieldMar 26, 2013

    0 infractions

29. Routine Inspection/Field ReviewNov 5, 2012

    0 infractions

30. Consultation/Education - FieldMay 30, 2012

    0 infractions

31. Routine Inspection/Field ReviewFeb 13, 2012

    0 infractions

32. Routine Inspection/Field ReviewNov 7, 2011

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
33. Consultation/Education - FieldJun 7, 2011

    0 infractions

34. Routine Inspection/Field ReviewFeb 8, 2011

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
35. Routine Inspection/Field ReviewNov 8, 2010

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
36. Consultation/Education - FieldAug 27, 2010

    0 infractions

37. Routine Inspection/Field ReviewJan 29, 2010

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
38. Routine Inspection/Field ReviewSep 3, 2009

    0 infractions

39. Consultation/Education - FieldMay 14, 2009

    0 infractions

40. Routine Inspection/Field ReviewFeb 11, 2009

    0 infractions

41. Routine Inspection/Field ReviewOct 2, 2008

    0 infractions

42. Routine Inspection/Field ReviewSep 30, 2008

    2 infractions

    • Adequate ventilation; lighting; designated area...
      • BLUE
    • Adequate equipment for temperature control
      • BLUE
43. Consultation/Education - FieldMay 22, 2008

    0 infractions

44. Routine Inspection/Field ReviewJan 10, 2008

    2 infractions

    • Adequate ventilation; lighting; designated area...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
45. Routine Inspection/Field ReviewOct 15, 2007

    1 infraction

    • Adequate ventilation; lighting; designated area...
      • BLUE
46. Consultation/Education - FieldJun 1, 2007

    0 infractions

47. Routine Inspection/Field ReviewJan 10, 2007

    0 infractions

48. Routine Inspection/Field ReviewOct 6, 2006

    0 infractions

49. Consultation/Education - FieldJun 16, 2006

    0 infractions