ASIA EXPRESS- HONG KONG MARKET

35415 21ST AVE SW, FEDERAL WAY, WA 98023 · Restaurant (Seating 0-12)

31 inspections

1. Return InspectionOct 16, 2025

   0 infractions

2. Return InspectionOct 2, 2025

   1 infraction

   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
3. Routine Inspection/Field ReviewSep 15, 2025

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 0400 - Hands washed as required
     • RED
4. Routine Inspection/Field ReviewJun 2, 2025

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
5. Routine Inspection/Field ReviewFeb 11, 2025

   0 infractions

6. Routine Inspection/Field ReviewDec 24, 2024

   0 infractions

7. Consultation/Education - FieldOct 24, 2024

   0 infractions

8. Return InspectionJun 21, 2024

   0 infractions

9. Return InspectionJun 14, 2024

   2 infractions

   • 1900 - No room temperature storage; proper use of time as a control
     • RED
   • 1600 - Proper cooling procedure
     • RED
10. Routine Inspection/Field ReviewMay 24, 2024

    8 infractions

    • 4100 - Warewashing facilities properly installed, maintained, used;
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4000 - Food and non-food surfaces properly used and constructed; cleanable
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
    • 1900 - No room temperature storage; proper use of time as a control
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
11. Routine Inspection/Field ReviewDec 8, 2023

    2 infractions

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
    • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
      • RED
12. Consultation/Education - FieldNov 1, 2023

    0 infractions

13. Routine Inspection/Field ReviewApr 17, 2023

    2 infractions

    • 3400 - Wiping cloths properly used, stored, sanitizer concentration
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
14. Routine Inspection/Field ReviewNov 4, 2022

    1 infraction

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
15. Routine Inspection/Field ReviewMay 13, 2022

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
16. Routine Inspection/Field ReviewOct 19, 2021

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
17. Consultation/Education - FieldMay 10, 2021

    0 infractions

18. Routine Inspection/Field ReviewOct 13, 2020

    0 infractions

19. Routine Inspection/Field ReviewOct 24, 2019

    0 infractions

20. Return InspectionAug 28, 2019

    0 infractions

21. Return InspectionAug 13, 2019

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
22. Routine Inspection/Field ReviewJul 29, 2019

    4 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
23. Routine Inspection/Field ReviewJan 23, 2019

    0 infractions

24. Consultation/Education - FieldJan 3, 2019

    0 infractions

25. Consultation/Education - FieldAug 30, 2018

    0 infractions

26. Routine Inspection/Field ReviewMar 5, 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
27. Routine Inspection/Field ReviewSep 12, 2017

    0 infractions

28. Routine Inspection/Field ReviewFeb 1, 2017

    0 infractions

29. Return InspectionJun 2, 2016

    0 infractions

30. Routine Inspection/Field ReviewMay 16, 2016

    4 infractions

    • 0700 - Food obtained from approved source
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
31. Consultation/Education - FieldFeb 5, 2016

    0 infractions