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Assoc. House Charter School

1116 N KEDZIE AVE, CHICAGO, IL 60651 · School

20 inspections

  1. Canvass

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE WATER KNOB ON THE HANDWASHING SINK IN THE WOMEN'S TOILET ROOM NEAR THE CAFETERIA NOT IN BEST CONDITION. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED FOOD SPLATERS INSIDE OF THE MICROWAVE IN THE CAFETERIA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS UNDER THE FOOD PREP TABLE, THE WAREWASHING SINK, AND IN THE MOP SINK STORAGE CLOSET IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. Canvass Re-Inspection

    0 infractions

  3. Canvass

    2 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS (CHEESE AND MILK) ARE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT WATER THROUGHOUT KITCHEN. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN FRONT AT 73.5F, HOT WATER TEMPERATURE AT HAND WASHING SINK IN REAR FOUND AT 78.5F, HOT WATER TEMPERATURE AT HAND SINK IN WOMEN'S BATHROOM FOUND AT 78.5F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F TO PROPERLY WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
  4. Canvass

    2 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN COOLER #1 WITH A BUILD UP OF DIRT, DEBRIS AND SPILLS ON THE FLOOR INSTRUCTED TO CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED SOILED MOP HEAD NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEAD TO PREVENT INSECT BREEDING.
  5. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN COOLER #1 WITH A BUILD UP OF DIRT, DEBRIS AND SPILLS ON THE FLOOR INSTRUCTED TO CLEAN AND MAINTAIN AS WELL AS PROVIDE PROPER SHELVING FOR ITEMS SITTING ON WOODEN PALLETS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CEILING TILES IN THE LADIES TOILET ROOM NEAR THE ELEVATORS WORN AND STAINED. INSTRUCTED TO REPAIR ALL AS NEEDED AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOOR IN THE FOOD SERVICE AREA UNDER AND AROUND ALL NON COOKING AND COOKING EQUIPMENT WITH A BUILD UP OF DIRT AND DUST. THOUGH FACILITY IS NOT IN USE AT THE TIME, CLEAN AND MAINTAIN ALL AREAS.
  6. Canvass

    3 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOOSE FAUCET HANDLES UNABLE TO TURN WATER COMPLETELY OFF AT WASH COMPARTMENT OF 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO COVERED RECEPTACLES INSIDE UNISEX WASHROOMS (4TH FLOOR). MUST PROVIDE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED LIGHT BULB NOT WORKING INSIDE BOX #1 WALK IN COOLER. MUST PROVIDE AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
  7. Canvass Re-Inspection

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOORS OF WALK IN COOLER UNDER SHELVING UNITS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING CEILING TILE IN WOMENS TOILET ROOM NEAR FRONT ENTRANCE. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.
  8. Canvass

    6 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED ON SITE FOR PUBLIC VIEW. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES WHILE SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS. MUST MAINTAIN. FACILITY NOT PROVIDING FOOD AT THIS TIME. PRIORITY FOUNDATION VIOLATION. 7-38-012.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • MUST PROVIDE THERMOMETER INSIDE OF WALK IN COOLER TO MEASURE INTERNAL AMBIENT TEMPERATURE AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED WATER FILLED STEAM TABLES ALONG WITH DRIED FOOD DEBRIS STUCK ON SURFACES OF TABLE. MUST REMOVE SITTING WATER , CLEAN AND SANITIZE. MUST MAINTAIN WHEN NOT IN USE.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT WATER AT ONE HANDWASHING SINK (77F), 2 WOMEN'S TOILET ROOM WASHBOWLS BETWEEN (60-76F) AND ONE 3-COMP SINK (70F) IN FOOD PREP AREA DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE HOT WATER TEMPERATURES AT A MINIMUM OF 100F AT HANDWASHING SINKS AND 110F AT 3-COMP SINK. MUST RESTORE HOT WATER AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C). FACILITY GIVEN TWO DAYS TO RESTORE HOT WATER, BY 9/11/20.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOORS OF WALK IN COOLER UNDER SHELVING UNITS AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING CEILING TILE IN WOMENS TOILET ROOM NEAR FRONT ENTRANCE. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANABLE SURFACES.
  9. Canvass

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED SPOT CLEANING IN THE KITCHEN TO REMOVE DEBRIS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED DAMAGED AND MISSING CEILING TILES IN THE DINING AREA AND IN WASHROOM (WOMEN)ON THE 1st FLOOR. MUST REPLACE AND MAINTAIN.
  10. Canvass

    5 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • INSTRUCTED TO DETAIL CLEAN THE 4 CUBBIE STORAGE UNITS UNDER THE REAR PREP TABLE TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN. THE CUBBIES ARE NOT CURRENTLY BEING USED BUT MUST BE MAINTAINED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE WALK-IN (BOX #1) THAT IS TURNED OFF TO REMOVE DEBRIS BUILDUP ALONG THE WALLS AND CORNERS--MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DETERIORATED PAINT ABOVE A PREP TABLE IN THE REAR PREPARATION AREA AGAINST THE WALL. INSTRUCTED TO REPAIR DETERIORATED PAINT TO PREVENT PAINT CHIPS AND DEBRIS FROM FALLING NEAR A PREP AREA. MUST PROVIDE A SMOOTH, EASILY CLEANABLE SURFACE ON THE WALL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • THE EXPOSED HAND SINK LOCATED IN THE REAR PREP AREA IS SLOW DRAINING. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED DUST DEBRIS BUILDUP ON THE CEILING VENT IN THE WOMEN'S FACULTY BATHROOM. INSTRUCTED TO DETAIL CLEAN FAN VENT COVER TO REMOVE DUST ACCUMULATION AND PROVIDE ADEQUATE VENTILATION AT ALL TIMES.
  11. Canvass

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE SINK IN THE BREAK ROOM ON THE 4th FLOOR TO REMOVE DEBRIS.
  12. Canvass

    1 infraction

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR DISPLAYED AT THIS TIME OF INSPECTION,INSTRUCTED TO PROVIDE CERTIFICATE.SERIOUS VIOLATION 7-38-012
  13. Canvass

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND BROKEN HANDLE FOR PREPARATION SINK. MUST BE REPAIRED.
  14. Canvass

    0 infractions

  15. Canvass Re-Inspection

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE THE RUST FROM THE KITCKEN CEILING AND PAINT IT. SEAL ALL HOLES IN WALLS PREVENTING INSECT ENTRANCE/HARBORAGE.
  16. Canvass

    5 infractions

    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • HOT RUNNING WATER NOT ACCESSIBLE AND NOT WORKING AT ANY OF THE SIX TOILET ROOM SINKS FOR THE GIRLS AND BOYS STUDENTS. INSTRUCTED TO PROVIDE HOT RUNNING WATER TO ALL THE SINKS 1ST FLOOR AND THE 4TH FLOOR (FOURTH FLOOR IS WHERE THE HIGH SCHOOL IS LOCATED)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST CLEAN AND REPAINT CHIPPING AT FRONT COUNTER BOTTOM SHELVES
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE WALKIN COOLER SHELVES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FLOOR SURFACE UNDER, BEHIND EQUIPMENT AND IN THE WALKIN COOLER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE THE RUST FROM THE KITCKEN CEILING AND PAINT IT. SEAL ALL HOLES IN WALLS PREVENTING INSECT ENTRANCE/HARBORAGE.
  17. Canvass Re-Inspection

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR & FLOOR DRAINS.MUST GROUT FLOOR WHERE NEEDED.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LOW WATER PRESSURE AT HAND SINK,MEN'S & WOMEN'S TOILET ROOMS.
  18. Canvass

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 80 MOUSE DROPPINGS SCATTERED ON FLOOR UNDER UNUSED DISH MACHINE,NEXT TO FILE CABINET,MOP SINK CLOSET,ON FLOOR UNDER ELECTRICAL BOX,OFFICE,,BREAD RACK,LEDGE OF STOVE,NEXT TO PREP TABLES,ALSO 5-7 LIVE DRAIN FLIES ON WALL UNDER DISH MACHINE,8-10 LIVE ANTS CRAWLING ON FLOOR UNDER 3- COMP SINK.NORTH & WEST DOORS NOT TIGHT FITTING.A INCOMPLETE PEST CONTROL LOG BOOK NO MSDS,NO MAP.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,RODENT PROOF DOORS,PROVIDE A COMPLETE PEST CONTROL LOG BOOK.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/28/12.(SERIOUS 7-38-020)CITATION ISSUED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR & FLOOR DRAINS.MUST GROUT FLOOR WHERE NEEDED.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned.MUST SCRAPE & PAINT PEELING PAINT ON CEILING NEAR 3- COMP SINK,MEN'S TOILET ROOM ON 1ST FL.MUST REPAIR OR REPLACE LOOSE WALL BASE IN MOP SINK CLOSET,MISSING & STAINED CEILING TILES IN MEN'S & WOMEN'S 1ST FL. TOILET ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPAIR OR REPLACE LOW WATER PRESSURE AT HAND SINK,MEN'S & WOMEN'S TOILET ROOMS,LEAKY TOILET IN WOMEN'S,LEAKY PIPE AT 3- COMP SINK.
  19. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN INTERIOR OF STEAM TABLE WELLS
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL HOLES IN WALLS PREVENTING INSECT ENTRANCE/HARBORAGE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPAIR LEAKY URINALS/TOILETS IN BOTH 1ST FLOOR MEN/WOMEN WASHROOMS
  20. Canvass

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST CLEAN AND REPAINT CHIPPING AT FRONT COUNTER BOTTOM SHELVES