GEORGE E TAYLOR CHILD DEVELOPMENT CENTER

3232 W DIVISION ST, CHICAGO, IL 60651 · Daycare (2 - 6 Years)

25 inspections

1. License Re-InspectionJun 4, 2026

   1 infraction

   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-205.15---OBSERVED LOW WATER PRESSURE AT HANDWASHING SINK IN THE BUMBLEBEE CLASSROOM.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
2. LicenseMay 28, 2026

   2 infractions

   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED LOW WATER PRESSURE AT HANDWASHING SINK IN THE BUMBLEBEE CLASSROOM.INSTRUCTED TO REPAIR PLUMBING ISSUE AND MAINTAIN.
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED OUTSIDE GARBAGE DUMPSTERS NOT MAINTAINED WITH OVERFLOWING TRASH LIDS PREVENTING PROPER LID CLOSURE. INSTRUCTED TO INCREASE SERVICE PICK-UP OR LARGER GARBAGE DUMPSTERS MUST BE ABLE TO CLOSE AND REMAIN TIGHT-FITTING IN ORDER TO PREVENT RODENT HARBORAGE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(B), CITATION ISSUED.
3. Canvass Re-InspectionJan 28, 2025

   2 infractions

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-201.16 OBSERVED TWO SMALL HOLES AT THE CORNER OF THE CEILING AND ON THE WALL IN THE JANITOR CLOSET/FURNACE ROOM OFF THE KITCHEN AREA. INSTRUCTED TO REPAIR/COVER AND MAINTAIN. OBSERVED MISSING OVERHEAD CEILING TILES IN THE STORAGE CLOSET BY THE CONFERENCE/COMPUTER ROOM AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.16 OBSERVED MOP DRYING/STORED IMPROPERLY IN THE JANITOR CLOSET BY THE KITCHEN AREA. INSTRUCTED TO DRY/STORE PROPERLY.
4. Canvass Re-InspectionJan 24, 2025

   3 infractions

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-201.16 OBSERVED TWO SMALL HOLES AT THE CORNER OF THE CEILING AND ON THE WALL IN THE JANITOR CLOSET/FURNACE ROOM OFF THE KITCHEN AREA. INSTRUCTED TO REPAIR/COVER AND MAINTAIN. OBSERVED MISSING OVERHEAD CEILING TILES IN THE STORAGE CLOSET BY THE CONFERENCE/COMPUTER ROOM AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.16 OBSERVED MOP DRYING/STORED IMPROPERLY IN THE JANITOR CLOSET BY THE KITCHEN AREA. INSTRUCTED TO DRY/STORE PROPERLY.
   • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
     • (#54) 5-501.110 OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM PREVIOUS REPORT #2610727, DATED 1/17/25. OBSERVED OUTSIDE GARBAGE DUMPSTER OVERLOADED WITH TRASH PREVENTING LID CLOSURE AND SURROUNDING AREA LITTERED WITH OLD MATTRESSES, WOOD AND SEVERAL GARBAGE BAGS. INSTRUCTED TO CORRECT BEFORE REINSPECTION. DUE TO PREVIOUS NONCOMPLIANCE, VIOLATION IS UPGARADED TO A PRIORITY VIOLATION 7-42-090. CITATION ISSUED.
5. CanvassJan 17, 2025

   3 infractions

   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • OBSERVED OUTSIDE GARBAGE DUMPSTER OVERLOADED WITH TRASH PREVENTING LID CLOSURE AND SURROUNDING AREA LITTERED WITH OLD MATTRESSES, WOOD AND SEVERAL GARBAGE BAGS. INSTRUCTED TO CORRECT AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(B). CITATION ISSUED.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED TWO SMALL HOLES AT THE CORNER OF THE CEILING AND ON THE WALL IN THE JANITOR CLOSET/FURNACE ROOM OFF THE KITCHEN AREA. INSTRUCTED TO REPAIR/COVER AND MAINTAIN. OBSERVED MISSING OVERHEAD CEILING TILES IN THE STORAGE CLOSET BY THE CONFERENCE/COMPUTER ROOM AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED MOP DRYING/STORED IMPROPERLY IN THE JANITOR CLOSET BY THE KITCHEN AREA. INSTRUCTED TO DRY/STORE PROPERLY.
6. License Re-InspectionFeb 13, 2024

   0 infractions

7. License Re-InspectionFeb 8, 2024

   1 infraction

   • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
     • OBSERVED NO HOT WATER THROUGHOUT ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT THE HANDWASHING SINK IN THE LADYBUG WASHROOM AT 73.5F, HOT WATER TEMPERATURE AT THE HANDWASHING SINK IN THE KITCHEN AT 82.5F, AND HOT WATER TEMPERATURE AT THE HAND SINK IN THE EMPLOYEE'S BATHROOM AT 75.3F. INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. THE HOT WATER TEMPERATURE AT THE 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F PROPERLY TO WASH, RINSE, AND SANITIZE UTENSILS AND EQUIPMENT. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.
8. LicenseFeb 5, 2024

   1 infraction

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED WATER TEMPERATURE IN LADYBUG WASHROOM NOT MAINTAINING TEMPERATURE. TEMPERATURE WAS 93.9F-95.0F AT THE TIME OF INSPECTION. ALL HANDWASHING SINKS MUST MAINTAIN MINIMUM TEMPERATURE OF 100F. PRIORITY. 7-38-030(C). CITATION ISSUED.
9. Canvass Re-InspectionMar 17, 2023

   0 infractions

10. CanvassMar 14, 2023

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT RUNNING WATER AT THE KITCHEN HANDWASHING SINK. TEMPERATURE OF WATER WAS 45.8F AT THE TIME OF INSPECTION. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C)
11. LicenseMar 31, 2022

    3 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED THE BOTTOM OF THE EXIT DOOR NEXT TO THE FOOD PREP AREA RUSTED AND OPEN. INFORMED AND INSTRUCTED THEY MUST REPAIR AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECTS FROM ENTERING AND HARBORING.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE MICROWAVE IN THE FOOD PREP AREA WITH FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A CLUTTER OF ITEMS IN THE JANITOR CLOSET LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO ORGANIZE AND MAINTAIN.
12. Canvass Re-InspectionDec 14, 2021

    0 infractions

13. CanvassDec 8, 2021

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED WATER TEMPERAURE IN CHILDREN'S WASHROOMS MAINTAINING TEMPERATURE OF 87.8F. ALL HANDWASHING SINKS MUST MAINTAIN MINIMUM TEMPERATURE OF 100F. PRIORITY. 7-38-030(C). CITATION ISSUED.
14. License Re-InspectionAug 27, 2020

    0 infractions

15. License Re-InspectionMar 17, 2020

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION #51 NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT #2312011 DATED FOR 09/10/19 . INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY FOUNDATION ITEM DUE TO NON PREVIOUS NONCOMPLIANCE.PRIORITY FOUNDATION 7-42-090. CITATION ISSUED
16. LicenseFeb 27, 2020

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED PREVIOUS CORE VIOLATION #51 NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT #2312011 DATED FOR 09/10/19 . INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY FOUNDATION ITEM DUE TO NON PREVIOUS NONCOMPLIANCE.PRIORITY FOUNDATION 7-42-090. CITATION ISSUED
17. CanvassSep 10, 2019

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • PREMISES MUST PROVIDE A 1 COMP SINK IN THE DISH WASHING/PREP AREA.
18. LicenseFeb 20, 2018

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED INTERIOR OF REACH IN COOLER SPLASHED WITH FOOD DEBRIS.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN INTERIOR OF REACH-IN COOLER.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR COVING MISSING BEHIND REACHIN COOLER.INSTRUCTED MANAGEMENT TO REPLACE FLOOR COVING BEHIND REACH-IN COOLER. FLOOR INSIDE HEATING AND AIR CONDITIONING CLOSET DIRTY.INSTRUCTED MANAGEMENT TO CLEAN FLOOR INSIDE HEATING AND AIR CONDITIONING ROOM CLOSET.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED STAINED CEILING TILES AT FOOD PREP AREA. INSTRUCTED MANAGEMENT TO REPLACE CEILING TILES.
19. CanvassNov 9, 2017

    1 infraction

    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED LARGE AMOUNTS OF CLASSROOM SUPPLIES AND EQUIPMENT STORAGE IN MAIN CLASSROOM. INSTRUCTED MANAGER TO MOVE ITEMS TO CENTER OF ROOM AND TO ELEVATE ITEMS AT LEAST 6 INCHES OFF THE FLOOR, TO PREVENT PEST HARBORAGE.
20. LicenseJan 27, 2016

    3 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WATER DAMAGE ON CEILING IN CLASSROOM. INSTRUCTED TO REPAIR AND MAINTAIN SAME. OBSERVED DUST BUILD UP AND DEBRIS INSIDE LIGHT SHEILD IN REAR OF CLASSROOM. INSTRUCTED TO CLEAN AND MAINTAIN SAME.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED LIGHT FIXTURE IN CEILING IN DISREPAIR. INSTRUCT TO REPAIR AND MAINTAIN SAME.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED ARTICLES ON THE FLOOR IN THE STORAGE ROOM. ADVISED ALL ITEMS MUST BE ELEVATED 6 INCHES ABOVE THE FLOOR. ALSO INSTRUCTED TO ORGANIZE THE CLUTTER IN STORAGE ROOM.
21. CanvassJun 29, 2015

    2 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • FOUND POTS NOT STORED PROPERLY. MUST STORE INVERTED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND HOT HOLDING UNIT NOT CLEAN. MUST CLEAN AND DELIME.
22. LicenseFeb 4, 2014

    0 infractions

23. License Re-InspectionMar 20, 2013

    0 infractions

24. License Re-InspectionMar 15, 2013

    1 infraction

    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • THE PREMISES HAS RECENTLY INSTALLED A HIGH TEMPERATURE COMMERCIAL DISHMACHINE IN THE KITCHEN FINAL RINSE 160F AT THIS TIME. THE FINAL RINSE MUST BE 180F.
25. LicenseFeb 14, 2013

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • MUST PROVIDE A PEST CONTROL LOG BOOK WITH ALL THE REQUIRED DOCUMENTS INCLUDE AN UPDATED IDPH LICENSE,A MAP LOCATOR INDICATING ALL PEST CONTROL SERVICES PROVIDED ALSO THE REAR EXIT DOUBLE DOOR MUST BE INSECT/RODENT-PROOFED 1/4" MODE OF ENTRY AT BOTTOM CENTER. SERIOUS VIOLATION 7-38-020.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • FOUND NO 3 COMPARTMENT SINK WITH A METAL DRAIN BOARD,NO GREASE TRAP BOX FOR THE USE OF ANY FOOD EQUIPMENT AND UTENSIL SANITATION. SERIOUS VIOLATION 7-38-030.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE,MAINTAIN A VISIBLE THERMOMETER INSIDE THE REFRIGERATOR.