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Baba Chicken

1B-245 Queen St E Brampton ON L6W 2B5 · Restaurant

4 inspections

  1. Required

    1 infraction

    • Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Significant risk)
  2. Required

    1 infraction

    • Did operator properly maintain food contact surfaces?
  3. Required

    2 infractions

    • Did the operator process food in a manner that makes it safe to eat? (Significant risk)
    • Did operator maintain non-food contact surfaces clean, sanitary and in good condition?
  4. Required

    3 infractions

    • Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Significant risk)
    • Did operator protect the premises against the entry of pests and maintain records of all pest control measures?
    • Did operator take adequate measures to maintain food premises in a condition that prevent harbourage or breeding of pests? (Significant Risk)