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BAYSHORE SALON & SPA

100 BAYSHORE DR OTTAWA ON K2B 8C1 · Personal Services

Inspection summary

BAYSHORE SALON & SPA has been inspected 2 times by Ottawa Public Health since December 23, 2025. The most recent inspection, on February 3, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 6 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Food source, labelling and allergensHigher risk

    Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.

    Recorded once on December 23, 2025. For example: Single use equipment is discarded immediately after use.

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 2 times across 2 separate inspections, most recently on February 3, 2026. For example: The setting and surfaces are clean and in good repair.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 3 times on December 23, 2025. For example: The setting is designed to be free from conditions that may adversely affect its operations.

About this data

These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Follow-up

    1 infraction

    • The setting and surfaces are clean and in good repair.
  2. Required

    5 infractions

    • The setting is designed to be free from conditions that may adversely affect its operations.
    • The setting is equipped with receptacles for waste appropriate for the sanitary operation and maintenance of the setting.
    • Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
    • Single use equipment is discarded immediately after use.
    • Disinfectants used in a personal service setting are approved and appropriately used.

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