Bear Cub Coffee
9 207321 ON-9, Mono ON L7K 0G8 · Food Take Out
Inspection summary
Bear Cub Coffee has been inspected once by Wellington-Dufferin-Guelph Public Health, on July 9, 2026. The most recent inspection, on July 9, 2026, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Food temperature control and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on July 9, 2026. For example:
Hazardous food held at 4°C (40°F) or less
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on July 9, 2026. For example:
Manual dishwashing requirements are met
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on July 9, 2026. For example:
Inspection results are posted on site
About this data
These results come from Wellington-Dufferin-Guelph Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Inspection
3 infractions
- Inspection results are posted on site
- Ensure inspection results are posted on-site in accordance with the inspector’s request, or a "CHECK BEFORE YOU CHOOSE" sign (section 6)
- Hazardous food held at 4°C (40°F) or less
- Potentially hazardous foods refrigerated at internal temperature above 4°C [clause 30 (a)]
- Manual dishwashing requirements are met
- Utensils not sanitized in chlorine solution of 100 p.p.m. of available chlorine, at a temperature of 24°C or above, or for at least 45 seconds [clause 19 (b)]
- Inspection results are posted on site
Nearby inspected facilities
- Athlete Institute
9 207321 Highway, Mono ON L7K 2A2
1 inspection
- Mount Alverno Luxury Resorts
20706 Heart Lake Rd Caledon Village ON L7K 2A2
3 inspections
- Rebecca Hills
Marshall Crescent, Orangeville ON L9W 4Y3
1 inspection
- Precious Contour Studio
113 Joshua Rd, Orangeville ON L9W 4W2
1 inspection
- Headwaters Health Centre
100 Rolling Hills Dr, Orangeville ON L9W 2C8
2 inspections
- Grabb-a-Pizza
2 50 Rolling Hills Dr, Orangeville ON L9W 6T6
3 inspections
- Country Style - Mr Sub Twin
9 50 Rolling Hills Dr, Orangeville ON L9W 4W2
1 inspection
- Mahdia Shawarma
8 50 Rolling Hills Dr, Orangeville ON L9W 6T6
1 inspection