BELLEVUE 76 CIRCLE K

3727 FACTORIA BL SE, Bellevue, WA 98006 · Restaurant (Seating 0-12)

25 inspections

1. Routine Inspection/Field ReviewMay 14, 2025

   0 infractions

2. Routine Inspection/Field ReviewOct 24, 2024

   0 infractions

3. Routine Inspection/Field ReviewMay 22, 2024

   0 infractions

4. Routine Inspection/Field ReviewSep 8, 2023

   2 infractions

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
5. Routine Inspection/Field ReviewMar 8, 2023

   0 infractions

6. Routine Inspection/Field ReviewNov 30, 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
7. Routine Inspection/Field ReviewSep 28, 2021

   0 infractions

8. Routine Inspection/Field ReviewFeb 3, 2020

   0 infractions

9. Routine Inspection/Field ReviewSep 26, 2019

   0 infractions

10. Routine Inspection/Field ReviewJan 14, 2019

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field ReviewJun 27, 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
12. Routine Inspection/Field ReviewDec 19, 2017

    3 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
13. Consultation/Education - FieldMar 1, 2017

    0 infractions

14. Routine Inspection/Field ReviewMay 17, 2016

    6 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
15. Routine Inspection/Field ReviewDec 16, 2015

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
16. Routine Inspection/Field ReviewFeb 18, 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
17. Routine Inspection/Field ReviewNov 3, 2014

    0 infractions

18. Routine Inspection/Field ReviewJan 28, 2014

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field ReviewMay 20, 2013

    0 infractions

20. Routine Inspection/Field ReviewJan 10, 2013

    0 infractions

21. Routine Inspection/Field ReviewSep 10, 2012

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
22. Routine Inspection/Field ReviewFeb 23, 2012

    0 infractions

23. Consultation/Education - FieldOct 28, 2011

    0 infractions

24. Return InspectionOct 28, 2011

    0 infractions

25. Routine Inspection/Field ReviewOct 11, 2011

    5 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0100 - PIC certified by accredited program...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED