Betty's Care Place
184 Edward St E, Newcastle ON L1B 1P1 · Know Before You Go Inspections
Inspection summary
Betty's Care Place has been inspected 2 times by Durham Region Health Department since December 30, 2025. The most recent inspection, on January 2, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 4 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct health risks.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded 3 times on December 30, 2025. For example:
All reusable, single-use disposable items and/or equipment are of durable construction, in good repair and maintained as per manufacturer’s instructions
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on December 30, 2025. For example:
Approved disinfectants are prepared and used appropriately, and records maintained
About this data
These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Re-Inspection
0 infractions
- Routine
4 infractions
- All reusable, single-use disposable items and/or equipment are of durable construction, in good repair and maintained as per manufacturer’s instructions
- Fail to provide reusable, single-use disposable items and/or equipment in good repair. Operator/PSW must provide reusable single-use, disposable items and/or equipment in good repair.
- Approved disinfectants are prepared and used appropriately, and records maintained
- Fail to prepare, maintain and discard solution according to the manufacturer’s instructions (e.g. expired products). Operator/PSW must prepare, maintain and discard solutions according to the manufacturer's instructions (e.g. expired products).
- All reusable items and/or equipment cleaned and then disinfected or sterilized as applicable
- Fail to clean and then disinfect disposable ink caps with intermediate-level disinfectant prior to use. Operator/PSW must clean and then disinfect disposable ink caps with an intermediate-level disinfectant prior to use.
- All reusable items and/or equipment cleaned and then disinfected or sterilized, as applicable
- Fail to provide and use an appropriate level disinfectant to disinfect reusable items and/or equipment. Operator/PSW must provide and use an appropriate level disinfectant to disinfect reusable items and/or equipment.
- All reusable, single-use disposable items and/or equipment are of durable construction, in good repair and maintained as per manufacturer’s instructions
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