Big Bear Food Mart
744 Concession St, Hamilton ON L8V 1C1 · Convenience / Variety
8 inspections
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- Separate hand washing basin provided for food handlers
- Ensure hand washing basin is unobstructed and accessible for hand washing
- Food is held at 4°C (40°F) or less
- Separate hand washing basin provided for food handlers
- Routine Inspection
1 infraction
- Certified food handler present in the food service premise
- Ensure certified food handler or supervisor is present during all hours of operation
- Certified food handler present in the food service premise
- Routine Inspection
2 infractions
- Food is held at 4°C (40°F) or less
- Refrigeration and hot-holding equipment maintained
- Provide easily readable thermometer in refrigeration or hot-holding equipment
- Routine Inspection
1 infraction
- Food is held at 4°C (40°F) or less
- Thaw all hazardous foods maintaining a temperature of 4°C (40°F) or less
- Food is held at 4°C (40°F) or less
- Routine Inspection
1 infraction
- Food protected from contamination or adulteration
- Protect food from contamination and adulteration
- Food protected from contamination or adulteration
- Routine Inspection
0 infractions
- Routine Inspection
3 infractions
- Hand washing basin with supplies of soap and paper towels in dispensers
- Food protected from contamination or adulteration
- Cover all food in storage
- Displayed food must be enclosed in a manner to prevent contamination
- Store raw foods separate and below cooked / ready-to-eat foods
- Food is held at 4°C (40°F) or less
- Ensure all hazardous foods are stored at 4°C (40°F) or less