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Biscuit: A Place To Sup

180 Spokane St Kimberley BC V1A 2E3 · Restaurant - Food Service

Official record from Interior Health →View on Google Maps →

Details

Google rating
4.9 / 5 (18)

Opening hours

  • Friday5–10 p.m.
  • MondayClosed
  • Saturday5–10 p.m.
  • Sunday4–8:30 p.m.
  • Thursday5–10 p.m.
  • TuesdayClosed
  • Wednesday5–10 p.m.

Contact details, hours and reviews from Google Maps

Inspection summary

Biscuit: A Place To Sup has been inspected 4 times by Interior Health Authority since January 20, 2022. The most recent inspection, on June 17, 2026, recorded 2 infractions.

3 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on June 17, 2026. For example: 7 Are foods protected from contamination?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on June 17, 2026. For example: 6 Are the premises designed and equipped to ensure safe food handling?

About this data

These results come from Interior Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Monitoring

    2 infractions

    • F1.7 Are foods protected from contamination?
      • Observation(s): Corrected during inspection. Scallop ceviche was stored above vegetables at the time of inspection. Ceviche was moved to below vegetables to prevent cross contamination.
      • F1.7B Ready-to-eat foods must be stored in a manner that prevents cross contamination.
    • F2.6 Are the premises designed and equipped to ensure safe food handling?
      • Observation(s): Multiple tools were observed throughout the facility related to the refinishing of the patio area. All tools must be removed from the common areas and kitchen preparation area.
      • F2.6I Food premises operations must be separated from incompatible areas and activities.
  2. Monitoring

    0 infractions

  3. Monitoring

    0 infractions

  4. Monitoring

    0 infractions

Nearby inspected facilities

Reviews

Reviews provided by Google Maps
  • Witt Le

    I’m surprised this place wasn’t busier—it deserves way more love and credit, and it’s easily at the top of my “Kimberley eats” list. We first tried the busy spot across the street, but after being ignored, we walked over here instead—and I’m so glad we did. From the start, everything felt welcoming. The front porch looked a little cramped, so we headed to the back patio. Hidden gem! Perfect setup for a warm summer night, and we lucked out that happy hour was on. Our server was super friendly and attentive. With our water came complimentary curry popcorn—a fun and tasty touch. For food, we went with the happy hour specials: the bratwurst and the signature Negroni. The Negroni was excellent—balanced, smooth. Honestly, I was expecting a basic snack-sized meal, but this was the opposite. The sausage tasted homemade, the slaw was fresh, even the bread tasted like it came straight from the kitchen. And yes—the proper hot mustard was served with it! If that much care goes into their happy hour dishes, I can only imagine how great the rest of the menu must be. Definitely five stars, and I’ll be back to try more next time I’m in Kimberley.

  • Stephen Holder

    We arrived late into Kimberly on a long weekend. Were turned away at few places. But luckily we found this place a stones throw away. We were warmly welcomed by staff. Service was quick and courteous. Food was great. Drinks too. Love the backyard feel of the back patio. Would highly recommend. My dog would have loved if we brought her.

  • Daniel Roy

    Biscuit in Kimberley is an absolute gem. The food is consistently outstanding—fresh, creative, and full of flavour. The atmosphere is warm and inviting, and the staff always make you feel genuinely taken care of. Every visit feels like a treat, and it’s easily one of the best dining experiences in town. Highly recommend to anyone looking for great quality and great service!

  • Peter J

    Ryan and the team have assembled one hell of a wine list and menu!! We’ll be back for sure. Rack of Lamb & gnocchi are outstanding..

  • Davy McIntyre

    Had a recent trip to the area and was treated to this wonderful establishment. Superb service, unique and wonderful atmosphere and the food!!! So tasty, we had every entrée and they all were superb! 😋👍😊

  • Jeff Archibald

    We go to Biscuit often and ALWAYS love it. The food is always fantastic, we love the rotating menu and the uniqueness of the dishes, and it’s a great combination of elevated food with unpretentious and welcoming atmosphere and service. A must-try if you haven’t!

  • Trevor Korthuis

    Love this place! Ryan who owns it is amazing. His knowledge of wines and local cuisine is top notch. If you have any questions, just ask him! If your not sure, his wife might be sitting at the bar.

  • Erin Richan

    Great meal and atmosphere on the back patio. Concise menu with creative and diverse options. Our whole table enjoyed our plates and the service was excellent.

  • Witt Le

    I’m surprised this place wasn’t busier—it deserves way more love and credit, and it’s easily at the top of my “Kimberley eats” list. …

  • Stephen Holder

    We arrived late into Kimberly on a long weekend. Were turned away at few places. But luckily we found this place a stones throw away. We were warmly welcomed by staff. Service was quick and courteous. Food was great. Drinks too. Love the …

  • Daniel Roy

    Biscuit in Kimberley is an absolute gem. The food is consistently outstanding—fresh, creative, and full of flavour. The atmosphere is warm and inviting, and the staff always make you feel genuinely taken care of. Every visit feels like a …

  • Peter J

    Ryan and the team have assembled one hell of a wine list and menu!! We’ll be back for sure. Rack of Lamb & gnocchi are outstanding..

  • Davy McIntyre

    Had a recent trip to the area and was treated to this wonderful establishment. Superb service, unique and wonderful atmosphere and the food!!! So tasty, we had every entrée and they all were superb! 😋👍😊 …

  • Jeff Archibald

    We go to Biscuit often and ALWAYS love it. The food is always fantastic, we love the rotating menu and the uniqueness of the dishes, and it’s a great combination of elevated food with unpretentious and welcoming atmosphere and service. A must-try if you haven’t!

  • Trevor Korthuis

    Love this place! Ryan who owns it is amazing. His knowledge of wines and local cuisine is top notch. If you have any questions, just ask him! If your not sure, his wife might be sitting at the bar.

  • Erin Richan

    Great meal and atmosphere on the back patio. Concise menu with creative and diverse options. Our whole table enjoyed our plates and the service was excellent.

  • Donald Bresee

    Creative yet simple menu and amazing food. Server and owner were gracious, friendly and attentive. We did the wine tasting which did not disappoint, the wines selected were interesting and delicious. This is a fantastic place to eat, have drinks, or both!

  • Amber Blythe

    A quieter spot with a limited menu. We took advantage of the Happy hour specials and enjoyed the blue cheese and bacon burgers. Also tried the corn bread with ricotta cheese as a starter which was tasty as well but needs more cheese!!

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