Blue Chopstix

9 219 Silvercreek Pkwy N, Guelph ON N1H 7K4 · Restaurant

2 inspections

1. InspectionJul 8, 2026

   5 infractions

   • Food handler trained and present
     • Food handler training not completed by food handler or supervisor (section 32)
   • Hazardous food held at 60°C (140°F) or above
     • Potentially hazardous foods hot held at internal temperature below 60°C [clause 30 (a)]
   • Food handler handwashing and hygiene requirements are met
     • Food handler does not wash hands as often as necessary to prevent contamination of food areas [clause 33 (1) (e)]
   • Easily readable, accurate indicating thermometers used to verify food preparation and storage temperature
     • Thermometer not provided in refrigeration or hot-holding equipment, or not easily readable [clause 30 (b)]
   • Handwashing station requirements are met
     • Handwashing station used for purpose other than the handwashing of employees [subsection 7 (4)]
2. InspectionFeb 24, 2026

   0 infractions