Pho Saigon Restaurant
2 240 Silvercreek Pkwy, Guelph ON N1H 1E7 · Restaurant
Inspection summary
Pho Saigon Restaurant has been inspected 3 times by Wellington-Dufferin-Guelph Public Health since March 17, 2026. The most recent inspection, on July 22, 2026, recorded 1 infraction.
1 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on July 22, 2026. For example:
Adequate pest control measures and records retained
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on March 17, 2026. For example:
Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
About this data
These results come from Wellington-Dufferin-Guelph Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Inspection
1 infraction
- Adequate pest control measures and records retained
- Premises not protected against entry, harboring, or breeding of pests [subsection 13 (1)]
- Adequate pest control measures and records retained
- Inspection
0 infractions
- Inspection
1 infraction
- Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
- Sanitary facility not kept sanitary, properly equipped, or in good repair [subsection 25 (2)]
- Sanitary facilities adequately equipped with supplies and maintained in sanitary condition
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