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Blue Nile Restaurant

121 Barlow Avenue, Quesnel, V2J 2B8 · Restaurant

3 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    2 infractions

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Boxes of food and equipment in the walk-in freezer on the floor. Food and/or equipment stored on the floor may lead to cross contamination and foodborne illnesses.
      • Corrective Action: Store and refrigerate food and/or equipment in a manner that prevents cross contamination, must be at least 15 cm (6 inches) off the floor.
    • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
      • Observation: Sanitizing spray solution containers for food contact surfaces was not labelled. (Public Health significance) - Accidental contact, use and spills can contaminate foods and cause illness.
      • Corrective Action: Ensure that sanitizing spray solution for food contact surfaces are in properly labelled containers.
  3. Initial Inspection

    0 infractions