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Boho Beauty Bar

339 Scott St, Fort Frances ON P9A 1H1 · Infection Control Premises

Inspection summary

Boho Beauty Bar has been inspected 2 times by Northwestern Health Unit since August 1, 2025. The most recent inspection, on September 18, 2025, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests and Handwashing and staff hygiene.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on August 1, 2025. For example: Exclusion of live animals at the personal service setting, subject to exemptions

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded once on August 1, 2025. For example: Hand hygiene being performed at appropriate times

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on August 1, 2025. For example: Work surfaces are of such form and material that they can be readily cleaned and disinfected

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on August 1, 2025. For example: Records are kept in regards to the use of high-level disinfectants at the premise

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times on August 1, 2025. For example: Clients wash and dry hands prior to service

About this data

These results come from Northwestern Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Follow-up

    0 infractions

  2. Required

    6 infractions

    • Exclusion of live animals at the personal service setting, subject to exemptions
      • Ensure that the personal service setting is kept free from animals, including birds, aquatic species and reptiles
      • Service animals described in subsection 80.45(4) of Ontario regulation 191/11 (Integrated Accessibility Standards) made under the Accessibility for Ontarians with Disabilities Act, 2005 are exempt from exclusion
    • Hand hygiene being performed at appropriate times
    • Work surfaces are of such form and material that they can be readily cleaned and disinfected
      • Ensure all furniture is smooth, impermeable, easily cleanable and maintained in sanitary condition
    • Records are kept in regards to the use of high-level disinfectants at the premise
      • Disinfection records must include the name of the disinfectant
      • Disinfection records must include the concentration of the disinfectant
      • Disinfection records must include the date when the disinfection was prepared, if applicable
      • Disinfection records must include the date by which the disinfectant solution must be discarded, if applicable
    • Clients wash and dry hands prior to service
      • Clients must wash their hands and thoroughly dry them prior to nail treatments.
    • Nail service items cleaned and disinfected appropriately
      • Nail service equipment and instruments must be cleaned and then intermediate to high-level disinfected between clients.

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