Bright Path - Clayton Hills
7239 192nd St, Surrey · Institutional Kitchen
Inspection summary
Bright Path - Clayton Hills has been inspected 13 times by Fraser Health Authority since December 5, 2017. The most recent inspection, on August 6, 2026, found no infractions.
11 of 13 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Pests.
The last 9 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on June 6, 2018. For example:
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on July 24, 2019. For example:
103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on June 6, 2018. For example:
303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
13 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
- Observation: Records showing permit fee not paid. See accompaning letter.
- Corrective Action(s):
- Violation Score: 1
- 103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)]
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Observation (CORRECTED DURING INSPECTION): Less than 200 ppm QUATS sanitizer was measured in the container with a wiping cloth.
- Corrective Action(s): Staff re-setup 200 ppm QUATS sanitizer in the container and replaced the wiping cloth. Ensure sanitizer and wiping cloths are replaced frequently throughout the day (e.g. every 2-4 hours) to maintain 200 ppm QUATS sanitizer.
- Violation Score: 5
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation (CORRECTED DURING INSPECTION): Backdoor near the dry storage area was left open and no screen was in place, which is of concern as it is a potential entry point for pests.
- Corrective Action(s): Ensure the food premises is protected the entrance of pests. Staff member closed the backdoor at the time of inspection.
- Violation Score: 3
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Routine Inspection
0 infractions
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