BURGER BROILER

119 SW 148TH ST, BURIEN, WA 98166 · Restaurant (Seating 51-150)

21 inspections

1. Routine Inspection/Field ReviewSep 15, 2025

   0 infractions

2. Consultation/Education - FieldApr 17, 2025

   0 infractions

3. Routine Inspection/Field ReviewNov 26, 2024

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
4. Routine Inspection/Field ReviewMar 25, 2024

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
5. Routine Inspection/Field ReviewOct 11, 2023

   2 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
6. Routine Inspection/Field ReviewJun 30, 2023

   2 infractions

   • 4700 - Garbage, refuse properly disposed; facilities maintained
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field ReviewJun 6, 2022

   0 infractions

8. Consultation/Education - FieldApr 21, 2022

   0 infractions

9. Consultation/Education - FieldMar 24, 2021

   0 infractions

10. Consultation/Education - FieldSep 10, 2020

    0 infractions

11. Routine Inspection/Field ReviewFeb 14, 2020

    0 infractions

12. Routine Inspection/Field ReviewNov 20, 2019

    0 infractions

13. Routine Inspection/Field ReviewJul 16, 2019

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
14. Routine Inspection/Field ReviewApr 11, 2019

    0 infractions

15. Consultation/Education - FieldOct 2, 2018

    0 infractions

16. Routine Inspection/Field ReviewJun 5, 2018

    0 infractions

17. Routine Inspection/Field ReviewFeb 9, 2018

    0 infractions

18. Consultation/Education - FieldNov 9, 2017

    0 infractions

19. Routine Inspection/Field ReviewJul 18, 2017

    0 infractions

20. Routine Inspection/Field ReviewApr 6, 2017

    0 infractions

21. Routine Inspection/Field ReviewDec 7, 2016

    2 infractions

    • 2500 - Toxic substances properly identified,...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED