DENNY'S INC #7860

14821 1ST AVE S, BURIEN, WA 98168 · Restaurant (Seating 51-150)

27 inspections

1. Routine Inspection/Field ReviewJun 16, 2025

   2 infractions

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field ReviewAug 19, 2024

   0 infractions

3. Return InspectionJan 9, 2024

   0 infractions

4. Routine Inspection/Field ReviewDec 28, 2023

   6 infractions

   • 4500 - Sewage, waste water properly disposed
     • BLUE
   • 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
     • RED
   • 0400 - Hands washed as required
     • RED
   • 1600 - Proper cooling procedure
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
5. Routine Inspection/Field ReviewMar 23, 2023

   1 infraction

   • 3500 - Employee cleanliness and hygiene
     • BLUE
6. Routine Inspection/Field ReviewAug 9, 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
7. Routine Inspection/Field ReviewMay 27, 2021

   0 infractions

8. Routine Inspection/Field ReviewFeb 14, 2020

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Return InspectionJan 15, 2020

   0 infractions

10. Routine Inspection/Field ReviewDec 27, 2019

    4 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
11. Routine Inspection/Field ReviewFeb 14, 2019

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
12. Routine Inspection/Field ReviewNov 8, 2018

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Consultation/Education - FieldApr 26, 2018

    0 infractions

14. Routine Inspection/Field ReviewJan 18, 2018

    0 infractions

15. Routine Inspection/Field ReviewOct 19, 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
16. Consultation/Education - FieldJun 9, 2017

    0 infractions

17. Routine Inspection/Field ReviewFeb 27, 2017

    1 infraction

    • 2900 - Adequate equipment for temperature control
      • BLUE
18. Routine Inspection/Field ReviewNov 14, 2016

    0 infractions

19. Routine Inspection/Field ReviewApr 5, 2016

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Consultation/Education - FieldFeb 22, 2016

    0 infractions

21. Consultation/Education - FieldJun 25, 2015

    0 infractions

22. Routine Inspection/Field ReviewJun 1, 2015

    4 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
23. Routine Inspection/Field ReviewOct 22, 2014

    4 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Routine Inspection/Field ReviewJul 22, 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Consultation/Education - FieldMar 19, 2014

    0 infractions

26. Routine Inspection/Field ReviewNov 13, 2013

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
27. Consultation/Education - FieldMar 28, 2013

    0 infractions