CANASTOTA LITTLE LEAGUE

NORTH MAIN STREET, CANASTOTA, NY 13032 · Restaurant (Food Service Establishment)

21 inspections

1. Re-InspectionMay 28, 2026

   2 infractions

   • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
     • Critical Violation
   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
2. InspectionMay 7, 2026

   3 infractions

   • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
     • Critical Violation
   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
3. InspectionSep 17, 2022

   1 infraction

   • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
     • Critical Violation
4. InspectionSep 22, 2019

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
     • Not Critical Violation
5. InspectionJun 20, 2017

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
6. InspectionJun 13, 2015

   2 infractions

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
   • 9C: Hair is improperly restrained
     • Not Critical Violation
7. InspectionSep 22, 2012

   1 infraction

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
8. InspectionOct 8, 2011

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. InspectionJun 15, 2010

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
10. InspectionJun 27, 2009

    0 infractions

11. InspectionMay 30, 2008

    0 infractions

12. InspectionAug 30, 2007

    0 infractions

13. InspectionJun 2, 2006

    0 infractions

14. InspectionJun 6, 2005

    0 infractions

15. InspectionMay 11, 2004

    0 infractions

16. InspectionMay 22, 2003

    0 infractions

17. InspectionJun 18, 2002

    0 infractions

18. InspectionJun 9, 2001

    0 infractions

19. InspectionJun 1, 2000

    0 infractions

20. InspectionJun 23, 1999

    0 infractions

21. InspectionJul 14, 1997

    0 infractions