CARNATION MARKET

31722 W EUGENE ST, Carnation, WA 98014 · Restaurant (Seating 0-12)

22 inspections

1. Routine Inspection/Field ReviewNov 21, 2025

   1 infraction

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
2. Routine Inspection/Field ReviewApr 25, 2025

   2 infractions

   • 5000 - Posting of permit; mobile establishment name easily visible
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Routine Inspection/Field ReviewMar 29, 2024

   0 infractions

4. Routine Inspection/Field ReviewMar 21, 2023

   3 infractions

   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
5. Routine Inspection/Field ReviewJan 25, 2022

   0 infractions

6. Routine Inspection/Field ReviewJun 4, 2021

   0 infractions

7. Routine Inspection/Field ReviewDec 12, 2019

   0 infractions

8. Routine Inspection/Field ReviewApr 24, 2019

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Consultation/Education - FieldJan 3, 2019

   0 infractions

10. Routine Inspection/Field ReviewMar 29, 2018

    0 infractions

11. Routine Inspection/Field ReviewMar 14, 2017

    0 infractions

12. Routine Inspection/Field ReviewMay 17, 2016

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
13. Routine Inspection/Field ReviewFeb 26, 2016

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
14. Routine Inspection/Field ReviewFeb 26, 2015

    0 infractions

15. Routine Inspection/Field ReviewMay 22, 2014

    0 infractions

16. Routine Inspection/Field ReviewJan 15, 2014

    0 infractions

17. Routine Inspection/Field ReviewApr 12, 2013

    0 infractions

18. Routine Inspection/Field ReviewJan 31, 2013

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
19. Routine Inspection/Field ReviewOct 12, 2012

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
20. Routine Inspection/Field ReviewMar 27, 2012

    5 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 3700 - In-use utensils properly stored
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 1100 - Proper disposition of returned, served...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
21. Routine Inspection/Field ReviewDec 8, 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Consultation/Education - FieldJul 6, 2011

    0 infractions