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CHARTWELLS

1443 N Ogden AVE, CHICAGO, IL 60610 · School

9 inspections

  1. Canvass

    0 infractions

  2. Canvass Re-Inspection

    0 infractions

  3. Canvass

    3 infractions

    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO IRREVERSIBLE THERMOMETER FOR HIGH TEMPERATURE DISH MACHINE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED TRASH RECEPTACLE INSIDE STAFF RESTROOM LOCATED BEHIND KITCHEN PREP AREA. INSTRUCTED TO PROVIDE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED HEAVY BUILD UP OF DUST ON VENT IN STAFF RESTROOM LOCATED BEHIND FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
  4. Canvass

    3 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST DETAIL CLEAN LOOSE DEBRIS FROM FLOORS IN WALK-IN COOLER & FREEZER, INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST INSTALL HOOKS FOR MOPS TO DRY PROPERLY NEAR MOP SINK. INSTRUCTED TO MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPLACE BURNED OUT LIGHTS IN REAR, INSTRUCTED TO REPLACE AND MAINTAIN.
  5. Canvass

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN KITCHEN FOOD PREP AREA. MUST PROVIDE AND MAINTAIN.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OPENING ON BOTTOM EAST SIDE DOOR IN THE ANNEX BUILDING. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO COVERED WASTE RECEPTACLES PROVIDED IN THE WOMEN'S WASHROOMS. MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUST BUILD UP ON CEILING LIGTH SHIELD COVERS IN THE KITCHEN FOOD PREP AREA AND BOYS AND GIRLS WASHROOMS THROUGHOUT FACILITY. MUST CLEAN AND MAINTAIN.
  6. Recent Inspection

    1 infraction

    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOOD (BUFFALO CHICKEN SANDWICH) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005.NO CITATION ISSUED.
  7. Canvass

    3 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • OBSERVED TIME TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN SALAD SANDWICH, HAM EGG SALAD) AT IMPROPER COLD HOLDING TEMPERATURES( 61 F) LOCATED IN A COLD HOLDING UNIT AT SERVER STATION DURING INSPECTION. INSTRUCTED MANAGER TO DISCARD AND DENATURE ALL SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGER DISCARDED ALL SAID TCS FOODS, COST OF ALL FOODS$80 AT 13.5 LBS. PRIORITY VIOLATION. 7-38-005.CITATION ISSUED.
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOOD (BUFFALO CHICKEN SANDWICH) HELD FOR OVER 24 HOURS WITH OUT DISCARD DATE. INSTRUCTED FACILITY TO PROVIDE DISCARD DATE FOR ANY TCS FOODS HELD FOR OVER 24 HOURS. PRIORITY FOUNDATION. 7-38-005.NO CITATION ISSUED.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTSIDE RECEPTACLES OVERFLOWING. OUTSIDE RECEPTACLES MUST BE CLOSED AND TIGHT FITTING AT ALL TIMES. INSTRUCTED MANAGER TO MOVE OVERFLOWING GARBAGE TO EMPTY RECEPTACLES. PRIORITY FOUNDATION. 7-38-020(B). CITATION ISSUED
  8. Canvass

    3 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • Observed no paper towels, at all exposed hand sinks (front line, rear prep and employee restroom), at time of inspection. Informed manager that exposed hand sinks must have paper towels/soap to ensure proper hand washing. Manager correct the violation doing inspection. Critical violation #7-38-030
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Observed chipped paint and black substance embedded in the caulking along dish machine drain board. Instructed manager to resurface/repair and ensure surface is smooth and easily cleanable. Maintain at all times. Observed broken and cracked caulking along exposed hand sink in front serving line. Instructed manager to repair and maintain at all times. Observed condenser fan, leaking into pan in walk in cooler. Leak was not in contact with food. Instructed manager to repair and maintain at all times.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Observed no exposed hand sink located between dish washing area and cook line area. Instructed manager to install exposed hand sink between said areas to ensure proper hand washing. Maintain at all times.
  9. License

    0 infractions