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Chatime

42 - 10909 Yonge Street, Richmond Hill, ON, L4C 3E3 · Food Take Out

Inspection summary

Chatime has been inspected 4 times by York Region Public Health since November 14, 2024. The most recent inspection, on May 15, 2026, recorded 2 infractions.

2 of 4 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on May 15, 2026. For example: Frequency of garbage and liquid waste removal is adequate to maintain the premises in a sanitary condition

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded once on May 15, 2026. For example: At least 1 certified food handler or supervisor on site during all hours of operation

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Compliance Inspection

    2 infractions

    • Frequency of garbage and liquid waste removal is adequate to maintain the premises in a sanitary condition
      • Fail to remove garbage/liquid waste when necessary to maintain sanitary condition
    • At least 1 certified food handler or supervisor on site during all hours of operation
      • Fail to ensure presence of certified food handler or supervisor during all hours of operation
  2. Compliance Inspection

    1 infraction

    • Frequency of garbage and liquid waste removal is adequate to maintain the premises in a sanitary condition
      • Fail to collect garbage/liquid waste when necessary to maintain sanitary condition
  3. Compliance Inspection

    0 infractions

  4. Compliance Inspection

    0 infractions

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