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CHICAGO KERNEL

151 E Randolph ST, CHICAGO, IL 60601 · Restaurant

6 inspections

  1. Canvass

    0 infractions

  2. Complaint

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Front counter shelving not clean, need detailed cleaning(crevices). Cooler shelving/racks not clean, need detailed cleaning(crevices).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floors under 3 compartment sink, rear storage areas not clean, need detailed cleaning(corners).
  3. Canvass

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND SANITIZE BROWN TINGED AND GRIMMY LIGHT SHIELDS AT CEILING IN THE POPCORN MAKING AREA AND THE 3-COMP SINK AREA. MUST DETAIL CLEAN AND SANITIZE RUBBER GASKET AT THE TOP OF THE 1DR DOOR REFRIGERATOR TO REMOVE GRIME AND FOOD DEBRI.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN AND SANITIZE ALL FLOOR CORNERSAT THE POPCORN MAKING AREA TO REMOVE GRIME AND FOOD DEBRI.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REPLACE ALL BROKEN AND DAMAGED LIGHT SHIELDS THROUGHOUT ENTIRE PREMISES.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • MUST PROVIDE ALL STAFF MEMBERS WITH THEIR IDPH FOOD HANDLER'S CERTIFICATION AT ALL TIMES.FOUND 2 STAFF MEMBERS WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATE.
  4. Canvass

    2 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • TIN CANS USED AS AMULTI-USE UTENSIL FOR POWDER CHEESE STORAGE, INSTRUCTED TO USE PROPER CONTAINERS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • DUST BUILD UP ON CEILING ABOVE POPCORN MAKER, INSTRUCTED TO CLEAN AND MAINTAIN.
  5. Canvass

    0 infractions

  6. License

    0 infractions