Circle K
1568 Seacliff Dr Kingsville ON N9Y 2M2 · Convenience/Variety Store
Inspection summary
Circle K has been inspected 6 times by Windsor-Essex County Health Unit (WECHU) since October 18, 2024. The most recent inspection, on July 30, 2026, recorded 1 infraction.
2 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on September 8, 2025. For example:
Manual dishwashing equipment and procedures are satisfactory
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 2 times across 2 separate inspections, most recently on October 25, 2024. For example:
All equipment, utensils, and multi-service articles are adequately constructed and maintained
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on July 30, 2026. For example:
Results of inspections are posted in accordance with the inspector's request
About this data
These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Required
1 infraction
- Results of inspections are posted in accordance with the inspector's request
- (a) Results of inspections are NOT posted in accordance with Public Health Inspector's request [N]
- Results of inspections are posted in accordance with the inspector's request
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Manual dishwashing equipment and procedures are satisfactory
- (a) Adequate number of corrosion-resistant sinks of sufficient size are NOT provided [S]
- Manual dishwashing equipment and procedures are satisfactory
- Required Re-Inspection
1 infraction
- All equipment, utensils, and multi-service articles are adequately constructed and maintained
- (b) Article or equipment is NOT kept in good repair [S]
- All equipment, utensils, and multi-service articles are adequately constructed and maintained
- Required
1 infraction
- All equipment, utensils, and multi-service articles are adequately constructed and maintained
- (b) Article or equipment is NOT kept in good repair [S]
- All equipment, utensils, and multi-service articles are adequately constructed and maintained
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