CIRCLE K 1810
1011 DIVISION ST, COBOURG ON K9A 4J9 · Food Safety
Inspection summary
CIRCLE K 1810 has been inspected 3 times by Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR) since March 17, 2025. The most recent inspection, on January 13, 2026, found no infractions.
2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
The last 2 inspections in a row found no infractions.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on March 17, 2025. For example:
Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on March 17, 2025. For example:
Sanitary facilities shall be maintained as prescribed in the regulation.
About this data
These results come from Haliburton, Kawartha, Pine Ridge District Health Unit (HKPR), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
0 infractions
- Complaint
0 infractions
- Required
2 infractions
- Sanitary facilities shall be maintained as prescribed in the regulation.
- Fail to equip sanitary facility with a supply of soap and detergent
- Fail to equip sanitary facility with single service towels or air dryer
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
- Food premise not maintained with clean walls and in good repair in food handling and food storage rooms
- Sanitary facilities shall be maintained as prescribed in the regulation.
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