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Classic Mini Mart and Convenience Store - Food

8741 118 Avenue NW Edmonton AB T5B 0T2 · Food - General

Official record from Alberta →

Inspection summary

Classic Mini Mart and Convenience Store - Food has been inspected 3 times by Alberta Health Services (Environmental Public Health) since November 6, 2023. The most recent inspection, on November 28, 2023, recorded 1 infraction.

None of the 3 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded 3 times across 3 separate inspections, most recently on November 28, 2023. For example: Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times across 2 separate inspections, most recently on November 20, 2023. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Risk Management Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • -An invoice for the Food Handling Permit will be e-mailed to you. Pay for this immediately. Once payment has been received, you will be e-mailed the Food Handling Permit. Print this off and post it in an area visible to customers.
  2. Risk Management Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • No Food Handling Permit application form received. You must submit one to our office in order to continue operating.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • -The back rooms were cluttered with boxes, recyclables, and various items. -The area behind the front counter was cluttered. Clutter must be reduced and these areas must be organized and thoroughly cleaned to prevent attracting pests. -There syrup spilled underneath the slush machines and liquid underneath the ice cream freezers by the front door. If there is a leak, these must be repaired. These area must be thoroughly cleaned to prevent attracting pests.
  3. Initial Inspection

    2 infractions

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • No Food Handling Permit application form received. You must submit one to our office in order to continue operating.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • -The back rooms were cluttered with boxes, recyclables, and various items. -The area behind the front counter was cluttered. Clutter must be reduced and these areas must be organized and thoroughly cleaned to prevent attracting pests. -There syrup spilled underneath the slush machines and liquid underneath the ice cream freezers by the front door. If there is a leak, these must be repaired. These area must be thoroughly cleaned to prevent attracting pests.

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