Coffee Lodge
49 Finch Dr, Sarnia ON N7S 5C6 · Restaurant
Inspection summary
Coffee Lodge has been inspected 3 times by Lambton Public Health since March 25, 2025. The most recent inspection, on September 17, 2026, recorded 1 infraction.
None of the 3 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 5 infractions recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on January 23, 2026. For example:
There is adequate protection against the entrance of insects, vermin, rodents, dust and fumes into the food premise.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 5 times across 3 separate inspections, most recently on September 17, 2026. For example:
Ceilings are clean and in good repair
About this data
These results come from Lambton Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
1 infraction
- Ceilings are clean and in good repair
- Fail to ensure the ceiling of the food-handling room is kept clean and in good repair.
- Ceilings are clean and in good repair
- Required
4 infractions
- There is adequate protection against the entrance of insects, vermin, rodents, dust and fumes into the food premise.
- Fail to ensure premise is kept free of conditions that may lead to the harbouring or breeding of pests.
- Floors are clean and in good repair.
- Fail to ensure premises is cleaned / swept to prevent food contamination.
- Ceilings are clean and in good repair
- Fail to ensure the ceiling of the food-handling room is kept clean and in good repair.
- General housekeeping is satisfactory.
- There is adequate protection against the entrance of insects, vermin, rodents, dust and fumes into the food premise.
- Required
1 infraction
- Lighting is adequate for food preparation and cleaning.
- Fail to provide adequate lighting for food preparation and cleaning.
- Lighting is adequate for food preparation and cleaning.
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