CORNING CHILDRENS CENTER (n/a)

107 ARTHUR STREET, CORNING, NY 14830 · Restaurant (Day Care Center Food Service)

32 inspections

1. Re-InspectionMay 15, 2026

   0 infractions

2. InspectionMar 9, 2026

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
3. Re-InspectionApr 4, 2025

   0 infractions

4. InspectionFeb 10, 2025

   1 infraction

   • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
     • Critical Violation
5. InspectionFeb 15, 2024

   0 infractions

6. InspectionMay 5, 2023

   0 infractions

7. InspectionOct 28, 2022

   0 infractions

8. InspectionDec 30, 2021

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
9. InspectionJul 10, 2020

   0 infractions

10. InspectionJul 23, 2019

    0 infractions

11. InspectionJun 13, 2018

    0 infractions

12. InspectionJun 22, 2017

    0 infractions

13. InspectionOct 26, 2016

    0 infractions

14. InspectionJun 22, 2015

    0 infractions

15. InspectionJul 3, 2014

    0 infractions

16. InspectionJun 12, 2013

    0 infractions

17. InspectionJun 19, 2012

    0 infractions

18. InspectionAug 19, 2011

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
19. InspectionJun 11, 2010

    2 infractions

    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
20. InspectionFeb 25, 2009

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
21. Re-InspectionOct 7, 2008

    0 infractions

22. InspectionAug 26, 2008

    2 infractions

    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
23. InspectionApr 21, 2008

    1 infraction

    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
24. InspectionDec 12, 2007

    0 infractions

25. InspectionJun 6, 2006

    0 infractions

26. InspectionSep 30, 2005

    0 infractions

27. InspectionJun 16, 2004

    0 infractions

28. InspectionMar 4, 2003

    0 infractions

29. InspectionDec 18, 2001

    0 infractions

30. InspectionDec 5, 2000

    0 infractions

31. InspectionJul 6, 1999

    0 infractions

32. InspectionJun 18, 1998

    0 infractions