Craft Kitchen & Beer Bar
214 Main Street, Schomberg, ON, L0G 1T0 · Restaurant, Cocktail Bar
Inspection summary
Craft Kitchen & Beer Bar has been inspected 5 times by York Region Public Health since December 4, 2024. The most recent inspection, on June 10, 2026, found no infractions.
3 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on December 31, 2025. For example:
Adequate protection against the entrance of pests
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on December 4, 2024. For example:
Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on December 4, 2024. For example:
General housekeeping satisfactory
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Compliance Inspection
0 infractions
- Compliance Inspection
1 infraction
- Adequate protection against the entrance of pests
- Fail to retain records of pest control measures taken for one year
- Adequate protection against the entrance of pests
- Compliance Inspection
0 infractions
- Re-inspection
0 infractions
- Compliance Inspection
2 infractions
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Fail to ensure equipment surface cleaned as necessary
- General housekeeping satisfactory
- Fail to ensure floors are kept clean/in good repair
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
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