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CREATIVO!

5407 W DEVON AVE, CHICAGO, IL 60646 · Children's Services Facility

14 inspections

  1. Canvass

    0 infractions

  2. Canvass Re-Inspection

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED MICROWAVE IN KITCHEN DOES NOT WORK. INSTRUCTED TO REPAIR, REPLACE, OR REMOVE FROM PREMISES.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED THE FOLLOWING REPEAT CORE VIOLATIONS NOT CORRECTED FROM REPORT #2584441 DATED 11/2/2023: #57 " NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDERS MUST HAVE FOOD HANDLERS CERTIFICATES." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. SEE COMMENTS. CITATION ISSUED.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • OBSERVED NO SUMMARY POSTED FOR PUBLIC VIEW FROM PREVIOUS INSPECTION #2593895 DATED 5/3/2024. LEFT NEW SUMMARY AND INSTRUCTED TO POST FOR PUBLIC VIEW. PRIORITY FOUNDATION VIOLATION 7-42-010 (B). CITATION ISSUED.
  3. Canvass

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED MICROWAVE IN KITCHEN DOES NOT WORK. INSTRUCTED TO REPAIR, REPLACE, OR REMOVE FROM PREMISES.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • OBSERVED THE FOLLOWING REPEAT CORE VIOLATIONS NOT CORRECTED FROM REPORT #2584441 DATED 11/2/2023: #55 "FLOOR CLUTTERED THROUGHOUT MOP SINK ROOM. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS." #57 " NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDERS MUST HAVE FOOD HANDLERS CERTIFICATES." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
  4. License

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOOR CLUTTERED THROUGHOUT MOP SINK ROOM. MUST ELEVATE ALL ITEMS OFF FLOOR OR REMOVE ITEMS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO FOOD HANDLERS CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDERS MUST HAVE FOOD HANDLERS CERTIFICATES.
  5. Canvass

    0 infractions

  6. Canvass

    1 infraction

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED NO BACK FLOW PREVENTER DEVICE ON MOP SINK FAUCET. MUST INSTALL.
  7. License Re-Inspection

    0 infractions

  8. License

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK IN KITCHEN.MUST PROVIDE AND MAINTAIN.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED STUDENTS IN THE KITCHEN FOOD PREPARATION AREA AT THIS TIME OF INSPECTION.MUST NOT ALLOW UNNECESSARY PERSONS IN THE KITCHEN FOOD PREP AREA AND MAINTAIN AS REQUIRED.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • OBSERVED NO HOT RUNNING WATER PROVIDED THROUGHOUT THE FACILITY. WATER TEMPERATURE OF (76.5 F-77.9 F) AT THIS TIME. MUST PROVIDE SUFFICIENT HOT WATER MINIMUM TEMPERATURE OF 100.0F FOR HAND WASHING SINKS AND 180F FOR THE HIGH TEMPERATURE DISHMACHINE. INSTRUCTED TO REPAIR AND MAINTAIN AS REQUIRED.PRIORITY VIOLATION 7-38-030 (C),CITATION ISSUED. (ISSUED 2 DAY NOTICE)SEE COMMENTS BELOW.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FLOOR IN STORAGE CLOSET AND UNDER UTILITY MOP SINK NOT CLEAN,NEED DETAILED CLEANING(CORNERS).
  9. Canvass

    4 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FRONT ENTRANCE DOOR WITH 1/4 GAP ON THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECT PROOFED THE DOOR.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST DETAIL CLEAN INSIDE CABINET UNDERNEATH THE WASHBOWL SINK OF THE STAFF WASHROOM, UNDERNEATH THE 2 COMPARTMENT SINK AND UNDERNEATH THE EXPOSED HAND SINK IN THE CLASSROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MISSING FLOOR TILES IN THE FRONT ENTRANCE DOOR. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • CLUTTER INSIDE THE ROOM WITH MOP SINK. INSTRUCTED TO CLEAN, ORGANIZE, ELEVATE ITEMS OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE.
  10. Canvass

    6 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14-NO EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11-NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEA.INSTRUCTED TO PROVIDE CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • 3-304.14-ALL WIPING CLOTH MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12-CAN NOT LOCATE THE BACK FLOW PREVENTER DEVICE ON THE MOP SINK FAUCET. INSTRUCTED TO INSTALL TO BE ABLE TO LOCATE,SERVICE AND MIANTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.11-DAMAGED CEILING IN FRONT BY THE WINDOW. INSTRUCTED TO REPAIR, MAKE THE CEILING SMOOTH EASILY CLEANABLE AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • 2-102.13-ALL EMPLOYEES HANDLING FOOD MUST TAKE THE FOOD HANDLERS TRAINING CLASS,TO HAVE THE FOOD HANDLER CERTIFICATE.
  11. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Cooler shelving, racks not clean, need detailed cleaning(crevices).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floor in closet storage room and under mop sink not clean, need detailed cleaning(corners).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Damaged/stained ceiling tile in kitchen prep area shall be repaired/replaced.
  12. Canvass

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED DOOR AND DOOR KNOB MISSING OFF 2-COMP SINK IN THE KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED STAINED CEILING TILES IN THE KITCHEN. INSTRUCTED TO REPAIR OR REPLACE CEILING TILES AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED LIGHTS NOT WORKING IN THE KITCHEN AND CLASSROOM. INSTRUCTED TO INSTALL WORKING LIGHTS AND MAINTAIN.
  13. Canvass

    2 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • EXHAUST FAN IN EMPLOYEES TOILET ROOM NOT WORKING. INSTRUCTED TO REPAIR EXHAUST FAN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REAR STORAGE ROOM CLOSET NOT CLEAN. INSTRUCTED TO DETAIL CLEAN, ORGANIZE SUPPLIES AND ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.
  14. License

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST PROVIDE A SPLASH GUARD FOR THE EXPOSED HAND SINK IN THE KITCHEN. MUST PROVIDE A BACK FLOW PREVENTION DEVICE FOR THE MOP SINK. MUST REPAIR PARTIALLY BROKEN HOT WATER FAUCET HANDLE AT THE STAFF RESTROOM HANDSINK. MUST REPAIR THE EXHAUST FAN IN THE STAFF RESTROOM.