Cumberland Head School Cafeteria

1187 Cumberland Head Road, Plattsburgh, NY 12901 · Restaurant (School K-12 Food Service)

41 inspections

1. InspectionMar 3, 2026

   1 infraction

   • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
     • Critical Violation
2. InspectionSep 26, 2025

   0 infractions

3. InspectionMay 29, 2025

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
4. InspectionDec 4, 2024

   1 infraction

   • 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed
     • Not Critical Violation
5. InspectionMar 20, 2024

   0 infractions

6. InspectionOct 30, 2023

   0 infractions

7. InspectionApr 27, 2023

   0 infractions

8. InspectionNov 18, 2022

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
9. InspectionMay 13, 2022

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
10. InspectionDec 13, 2021

    0 infractions

11. InspectionApr 16, 2021

    0 infractions

12. InspectionNov 17, 2020

    0 infractions

13. InspectionDec 3, 2019

    0 infractions

14. InspectionMar 7, 2019

    0 infractions

15. InspectionNov 14, 2018

    0 infractions

16. InspectionMar 23, 2018

    0 infractions

17. InspectionOct 23, 2017

    0 infractions

18. InspectionJan 25, 2017

    0 infractions

19. InspectionNov 30, 2016

    0 infractions

20. InspectionFeb 10, 2016

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
21. InspectionOct 30, 2015

    0 infractions

22. InspectionMar 23, 2015

    0 infractions

23. InspectionSep 26, 2014

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
24. InspectionFeb 12, 2014

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
25. InspectionJan 31, 2013

    0 infractions

26. InspectionJan 30, 2012

    0 infractions

27. InspectionMar 1, 2011

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
28. InspectionMar 16, 2010

    3 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
29. InspectionFeb 24, 2009

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
30. InspectionMar 4, 2008

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
31. InspectionMar 14, 2007

    0 infractions

32. InspectionMay 12, 2006

    4 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
33. InspectionMay 26, 2005

    0 infractions

34. InspectionMay 6, 2002

    0 infractions

35. InspectionApr 3, 2001

    0 infractions

36. InspectionMar 6, 2000

    0 infractions

37. InspectionApr 14, 1999

    0 infractions

38. InspectionApr 29, 1998

    0 infractions

39. InspectionApr 28, 1997

    0 infractions

40. InspectionApr 9, 1996

    0 infractions

41. InspectionNov 9, 1995

    0 infractions