Curbside Grill
2759 Lakeshore Road, Bright's Grove ON N0N 1C0 · Mobile Preparation Premises (incl. Chips)
4 inspections
- Required
1 infraction
- A separate hand washing basin that is easily accessible is provided for food handlers.
- Fail to ensure hand washing basin is clear from obstruction and easily accessible.
- A separate hand washing basin that is easily accessible is provided for food handlers.
- Required
0 infractions
- Required
0 infractions
- Required
3 infractions
- Thermometers are used to verify food preparation and storage temperatures.
- Fail to provide a thermometer in cold-holding unit used to store hazardous foods.
- Hazardous food is hot held at a minimum temperature of 60°C (140°F) after cooking or rapid re-heating.
- Fail to hot-hold hazardous foods at 60°C (140°F) or higher after cooking or rapid re-heating.
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred.
- Fail to use/maintain an approved sanitizing solution at the appropriate concentration on food contact surfaces.
- Thermometers are used to verify food preparation and storage temperatures.