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CVS/PHARMACY #0788

344 W HUBBARD ST, CHICAGO, IL 60654 · Grocery Store

Inspection summary

CVS/PHARMACY #0788 has been inspected 2 times by Chicago Department of Public Health since November 25, 2013. The most recent inspection, on April 16, 2020, recorded 2 infractions.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on April 16, 2020. For example: INSECTS, RODENTS, & ANIMALS NOT PRESENT

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on April 16, 2020. For example: SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on November 25, 2013. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded once on November 25, 2013. For example: PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED FRONT REVOLVING ENTRANCE DOOR NOT TIGHT FITTING. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • OBSERVED PREVIOUS INSPECTION SUMMARY REPORT FROM 11/25/13 INSPECTION#1391280 NOT POSTED AT THE PLAIN VIEW OF ESTABLISHMENT CUSTOMERS. INSTRUCTED THAT THE MOST CURRENT INSPECTION SUMMARY REPORT MUST BE POSTED AND VISIBLE TO ALL CUSTOMERS ALL TIMES. MANAGER POSTED INSPECTION SUMMARY REPORT FROM TODAY'S INSPECTION REPORT. PRIORITY FOUNDATION VIOLATION. 7-38-010(B) NO CITATION ISSUED.
  2. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND WINE STORED ON FLOORS AT STORAGE AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND SOME CLUTTER AT REAR STORAGE AREAS.( BOXES,ETC.)

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