DUBSEA COFFEE
9910 8TH AVE SW, SEATTLE, WA 98106 · Restaurant (Seating 13-50)
Inspection summary
DUBSEA COFFEE has been inspected 4 times by Public Health – Seattle & King County since August 24, 2023. The most recent inspection, on January 22, 2026, recorded 1 infraction.
2 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Food temperature control.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on January 22, 2026. For example:
4200 - Food-contact surfaces maintained, cleaned, sanitized
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on January 8, 2024. For example:
2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
About this data
These results come from Public Health – Seattle & King County, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Routine Inspection/Field Review
1 infraction
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- BLUE
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- RED
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- Routine Inspection/Field Review
0 infractions
Nearby inspected facilities
- ZOCO CAFE AND WINE
9901 8th Ave SW, Seattle, WA 98106-3036
1 inspection
- SOUTHWEST BOYS & GIRLS CLUB
9800 8TH AVE SW 105, SEATTLE, WA 98106
38 inspections
- EDUCARE EARLY LEARNING CENTER
625 SW 100TH ST, SEATTLE, WA 98146
33 inspections
- WHITE CENTER HEIGHTS KITCHEN
10015 6TH AVE SW, SEATTLE, WA 98146
43 inspections
- FUTURE PRIMITIVE BREWING
9832 14TH AVE SW, SEATTLE, WA 98106
7 inspections
- NEW GOLDEN VILLAGE MARKET
9810 14TH AVE SW, Seattle, WA 98106
47 inspections
- PHO 99
9828 15TH AVE SW STE B, SEATTLE, WA 98106
59 inspections
- MI PATRIA LLC
9614 14TH AVE SW, SEATTLE, WA 98106
2 inspections